GE CS980 Manuel d'utilisateur

Safety Instructions . . . . . .2–7Operating InstructionsConvection Oven . . . . . . . . . .21–24Roasting Guide . . . . . . . . . . . . . .24Timed Con

10Using the surface units.Throughout this manual, features and appearance may vary from your model.How to SetPush the knob in and turn in eitherdirect

11ge.comThroughout this manual, features and appearance may vary from your model.Home Canning TipsBe sure the canner is centered over the surface unit

12OperatingInstructionsSafety InstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsConsumer SupportUsing the surface units.The foll

13OperatingInstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsSafety InstructionsConsumer SupportSelecting types of cookware. ge.

14Using the upper oven controls. (Throughout this manual, features and appearance may vary from your model.)BAKE PadTouch to select the bake function.

15To avoid possible burns, place the racks in the desired position before you turn the oven on.Before you begin…The racks have stop-locks, so that whe

16How to Set the Upper Oven for Baking or RoastingTouch the BAKE pad.Touch the number pads to set the desired temperature.Touch the START pad.The word

17ge.comHow to Set the Upper Oven for Broiling—Close the oven doorPlace the meat or fish on a broiler grid in a broiler pan.Follow suggested rack posi

If a flashing time is in the display, you haveexperienced a power failure. Reset the clock.To reset the clock, touch the CLOCK pad.Enter the correct t

19NOTE: Foods that spoil easily—such as milk, eggs, fish, stuffings, poultry and pork—should not be allowed to sit formore than 1 hour before or afte

2IMPORTANT SAFETY INFORMATION.READ ALL INSTRUCTIONS BEFORE USING.WARNING!For your safety, the information in this manual must be followed to minimize

20Use of probes other than the one provided withthis product may result in damage to the probe.Use the handles of the probe and plug wheninserting and

21Using the convection oven. ge.comThe convection oven fan shuts off when the oven door is opened. DO NOT leave the door open for long periods of tim

22When convection baking with only 1 rack, follow the rack positionsrecommended in the Using the Oven section.Using the convection oven.Multi-Rack Bak

23ge.comHow to Set the Upper Oven for Convection Roasting when Using the ProbeThe display will flash PROBE and the ovencontrol will signal if the prob

Convection Roasting GuideMeats Minutes/Lb. Oven Temp. Internal Temp.Beef Rib (3 to 5 lbs.) Rare†20–24 325°F 140°FMedium 24–28 325°F 160°FWell 28–32 32

25You will hear a fan while cooking with this feature. The fan will stop when the door is opened but the heat will not turn off.NOTE: Foods that spoil

26Your new touch pad control has additional features that you may choose to use. The following are the features and how you may activate them. The spe

27ge.com12 Hour, 24 Hour or Clock Black-OutYour control is set to use a 12 hour clock.If you would prefer to have a 24 hour militarytime clock or blac

When the display shows ⊃ the oven isset in Sabbath. When the display show⊃ the oven is baking/roasting.⊃28Using the Sabbath Feature. (on some models)(

29You may find that your new oven cooks differently than the one it replaced. Use your new oven for a fewweeks to become more familiar with it. If you

ge.comCOOK MEAT AND POULTRY THOROUGHLY…Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry to at least an I

30Using the lower oven drawer. To Use the Lower Oven DrawerPush in and turn the lower oven drawerknob to any desired setting.Allow the lower oven draw

31The oven door must be closed and all controls set correctly for the cycle to work properly.Before a Clean CycleFor the first self-clean cycle, we re

32The oven door must be closed and all controls set correctly for the cycle to work properly.After a Clean CycleYou may notice some white ash in the o

33Care and cleaning of the range. ge.comBe sure electrical power is off and all surfaces are cool before cleaning any part of the range.If your range

Oven Heating ElementsDo not clean the bake element or the broilelement. Any soil will burn off when the elements are heated. To clean the oven floor,

35ge.comRemovable Lower Oven Drawer Most cleaning can be done with the drawerin place. However, the drawer may beremoved if further cleaning is needed

Oven Control PanelLock out the touch pads before cleaning.See the Range Lockout information in the Special features of your oven controlsection in thi

37ge.comOven Light ReplacementCAUTION: Before replacing youroven light bulb, disconnect the electricalpower to the range at the main fuse orcircuit br

38Cleaning the glass cooktop.Allow the cooktop to cool.Use a single-edge razor blade scraperat approximately a 45° angle againstthe glass surface and

39To order CERAMA BRYTE®Ceramic CooktopCleaner and the cooktop scraper, pleasecall our toll-free number:National Parts Center . . . . 800.626.2002CER

4Use proper pan size–select cookware having flat bottoms large enough to cover the surface unit heating element. The use of undersized cookware will e

40Questions? Call 800.GE.CARES (800.432.2737) or Visit our Website at: ge.comInstallationFree-StandingInstructionsElectric RangesBEFORE YOU BEGINRead

41Installation InstructionsPREPARE TO INSTALL THE RANGETOOLS YOU WILL NEEDMATERIALS YOU MAY NEEDAnchor SleevesLag BoltsTin Snips(For Anti-Tip Bracket

42Installation InstructionsELECTRICAL CONNECTIONSALL NEW CONSTRUCTIONS,MOBILE HOMES ANDINSTALLATIONS WHERE LOCALCODES DO NOT ALLOWGROUNDING THROUGHNEU

43Installation InstructionsPOWER CORD AND STRAIN RELIEFINSTALLATIONRemove the wire cover (on the lower back of the range) by removing two (2) screwsus

ELECTRICAL CONNECTIONS (CONT.)44Installation Instructions4-WIRE POWER CORD INSTALLATIONWARNING: The neutral wire of the supply circuit must be connect

45Installation Instructions3-WIRE CONDUIT INSTALLATIONLoosen the 3 lower terminal screws from the terminal block. Insert the center bare wire(white/ne

46Installation InstructionsINSTALL THE RANGEANTI-TIP DEVICE INSTALLATIONAn Anti-Tip bracket is supplied withinstructions for installation in a variety

Installation InstructionsFINAL INSTALLATION CHECKLIST• Check to make sure the circuit breaker is closed(RESET) or the circuit fuses are replaced.• Be

48Before you call for service…Troubleshooting Tips Save time and money! Review the charts on the followingpages first and you may not need to call for

49ge.comOperatingInstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsSafety InstructionsConsumer SupportProblem Possible Causes Wh

5ge.comRADIANT SURFACE UNITSOperatingInstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsSafety InstructionsConsumer Support Use

Problem Possible Causes What To DoOven not clean after Oven controls not properly set. • See the Using the self-cleaning oven section.a clean cycleOv

51ge.comOperatingInstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsSafety InstructionsConsumer SupportProblem Possible Causes Wh

52Accessories.Looking For Something More?You can find these accessories and many more at ge.com (U.S.) or www.GEAppliances.ca(Canada), or call 800.626

53Notes. ge.comOperatingInstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsSafety InstructionsConsumer Support

Notes.54OperatingInstructionsSafety InstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsConsumer Support

55General Electric CompanyWarranty Registration DepartmentP.O. Box 32150Louisville, KY 40232-2150GE Service Protection Plus™GE, a name recognized worl

Consumer Product Ownership RegistrationImportantMail Today!FirstNameMr. Ms. Mrs. Miss StreetAddressCityStateDate PlacedIn UseMonthDayYearZi

57Notes. ge.comOperatingInstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsSafety InstructionsConsumer Support

58OperatingInstructionsSafety InstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsConsumer Support Service trips to your home to

59OperatingInstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsSafety InstructionsConsumer SupportAll warranty service provided by

The purpose of the warm setting of the loweroven drawer is to hold hot cooked foods atserving temperature. Always start with hotfood; cold food cann

Consumer Support. GE Appliances WebsiteIn the U.S.: ge.comHave a question or need assistance with your appliance? Try the GE Appliances Website 24 hou

7ge.comREAD AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.SAVE THESE INSTRUCTIONS Be sure to wipe up excess spillage before self-cleaning operation.

8OperatingInstructionsSafety InstructionsCare and CleaningInstallationInstructionsTroubleshootingTipsConsumer SupportYour non-stick coated griddle pro

ge.comRestaurant Quality SteakMany fine restaurants will prepare steak by first searing it using cast iron, and then continue to finish the steakin th