RangeContentsAluminum Foil4, 16Repair Service2’7Anti-Tip Device3,21Safety Instructions 3,4Appliance Registration2Surface Cooking7-1oCanning Tips10Cont
Questions & AnswersQ. May I can foods and preserveson my surface unit?A. Yes, but only use cookwaredesigned for canning purposes,Check the manufac
Using Your OvenBefore Using Your Oven1. Look at the control. Be sure youunderstand how to set it properly.2. Check oven interior. Look atthe shelves.
How to Set Your Rangefor Baking1. Position the shelf or shelves inthe oven. If cooking on two shelvesat the same time, stagger the pansfor best heat c
Baking GuideL Aluminum pans conduct heatquickly. For most conventionalbaking, light, shiny finishes give bestresults because they help preventoverbrow
RoastingRoasting is cooking by dry heat.Tender meat or poultry can beroasted uncovered in your oven.Roasting temperatures, whichshould be low and stea
Roasting GuideRoasting1. Position oven shelf at B for3. Remove fat and drippings as5. Frozen roasts can besmall-size roasts (3 to 7 lbs. ) andnecessar
BroilingBroiling may be slightly differentfrom any previous broiling you maybe acquainted with, so be sure toread this section completely.Broiling is
Broiling GuideBroilings. If desired, marinate meats or7. Frozen Steaks can be1. Always use broiler pan and rackchicken before broiling. Or brushconven
Care and CleaningProper care and cleaning areimportant so your range will giveyou efficient and satisfactoryservice. Follow these directionscarefully
Cleaning GuideNOTE: IA range/oven parts cool before touching or handling.PARTBake Unit andBroil UnitBroiler Pan and RackControl Knobs:Range Top and Ov
Help ushelp you...Before using your range,read this book carefully.It is intended to help you operateand maintain your new rangeproperly.Keep it handy
~ Questiom?--- Use This Problem SolverPROBLEMOVEN WILL NOT WORKOVEN LIGHTDOES N(YT WORK(Model JAS03M)FOOD DOES N(Y’I’BROIL PROPERLYFOOD DOES N(YI’ ROA
Anti-Tip Device Installation Instructionsfor Device Kit No. WBO6XO1O3I● ALL RANGES CAN TIPI● IN~Ry COULD RESULT[ ● INSTALL ANTI-TIPDEVICE PACKED WITHR
Electrical ConnectionWe recommend that you have theelectrical hookup of your range doneby a qualified electrician. Have theelectrician show you where
Range Installation InstructionsIMPORTANT: Save these instructions for the local electrical inspector’s use.General● See Figure 1 for all rough-inand s
Installation Instructions (continued)Installing the BackguardLeveling the Range1. Place the backguard on top ofFor proper cooking and baking thethe en
Notes25——————..-
Notes26-.
If You Need ServiceTo obtain service, see your warrantyon the back page of this book.We’re proud of our service andwant you to be pleased. If for some
YOUR GENERAL ELECTRIC RANGEWARRANTYSave proof of original purchase date such as your sales slip or cancelled check to establish warranty period.WHAT I
IMPOKI’,’ANT SAFETY INSTRUCTIONSRead all instructions before usirw this amhance.When using electrical appliances,basic safety precautions shouldbe fol
IMPORT~T SAFETY INSTRUCTIONS (continued)Oven● Stand away from range whenopening oven door. Hot air orsteam which escapes can causeburns to hands, face
Energy-Saving TipsJurface Cooking● Use cookware of medium weightaluminum, with tight-fitting covers,and flat bottoms which completelycover the heated
Features of Your Range---\Model JAS02MExplainedFeature Indexon pageI1 Model and Serial Numbers2III2 Plug-In Surface Units18, 19(may be removed when cl
Surface CookingSee Surface Cooking Guide on pages 8 and 9.Surface Cooking withInfinite Heat ControlsYour surface units and controlsare designed to giv
Surface CookingGuideControl SettingsHI—Highest setting.Cookware Tips1. Use medium-or heavy-weightcookware. Aluminum cookwareconducts heat faster than
;. To conserve the most cooking3. Deep Fat Frying. Do not overfillenergy, pans should be flat on thekettle with fat that may spill overbottom, have st
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