GE JBP22GR Manuel d'utilisateur

Naviguer en ligne ou télécharger Manuel d'utilisateur pour Cuisiniers GE JBP22GR. GE JBP22GR User's Manual Manuel d'utilisatio

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p
se and Care&Installation Guide
SelfiCleaning
Electric Range
Safety Instructions
....................3-5
Anti-Tip Device .................................3, 26, 28
Operating Instructions, Tips
Aluminum
Fo~..
. . . . . . . . . . .
.
.......4, 18,23
Automatic Timer and Clock .......................10
Canning Tips . . . . . . . . . . . . ............................9
Features . . . . . . . . . . . . . . . . . ......................6,7
Oven..HHw_u....HH..H...H
..........,...,..11-21
Baking . . . . . . . . . . . . . . . . . . . . ..........12-15
Broilir~g,
Broiling Guide . . .
.............18,19
Control Settings . . . . . . . .
.......................11
Ligh~Buib
Replacement . . . . . . . .
.
11,25
Roasting, Roasting Guide.. ..............16, 17
Self-Cleaning Instructions ...............20,21
Thermostat Adjustment..
........,..............12
Surface
Cooking..........,. . . .......................8,9
Control Settings
.................-...8
Cookware Tips . . . . . . . . . . .
.................8,9
Care and Cleaning ....................
zz-zs
Calrod@
Surface Units . . .
..........................22
Door Removal . . . . . . . . . . ...........................25
Dtip Pans . . . . . . . . . . . . . . . ..........................23
Oven Vent . . . . . . . . . . . . . . ..........................23
Storage
Drawer.......,........., ..........................24
GE Appliances
Problem Solver . . . . . . .
.
..29,30
More questions?...call
GEAnswerCenter@
80(1626,2&7(70
lnSta[latiOn~.ti
----------- ..26-28
Anti-Tip Device .................................3, 26,28
Flooring Under the Range .........................27
Levehng . . . . . . . . . . . . . . .
.
..........................28
Consumer Services .
.
.............31
Appliance Registration....
...........................,..2
Model and Serial Numbe
rLocation...........2
Warranty . . . . . . . . . . . . . . . ..........Back Cover
Models:
JBP22GR
JBP26AR
JBP22R
JBP26GR
JBP24GR
JBP26WR
JBP25GR
JBP27GR
JBP28GR
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Résumé du contenu

Page 1 - Electric Range

pse and Care&Installation GuideSelfiCleaningElectric RangeSafety Instructions ...3-5Anti-Tip Device ...

Page 2 - IF YOU NEED SERVICE

AUTOMATIC TIMER AND CLOCKThe automatic timer and clock on your range areSTOP TIME DELAY STARTClockhelpful devices that serve several purposes.‘ ‘ ‘ I

Page 3 - WARNING–AU

Before Using Your Oven1. Look at the controls. Be sure you understand howto set them properly. Read over the directions forthe Automatic Oven Timer so

Page 4 - IMPORTANT SAFETY INSTRUCTIONS

USING YOUR OVEN(continued)Adjusting Oven ThermostatUse the time given in your recipe when using theoven for the first time. Oven thermostats, in time,

Page 5 - SAVE THESE INSTRUCTIONS

TIMED BAKING(on some models)The automatic oven timer controls are designed to turn the oven on or offautomatically at specific times that you set. (Us

Page 6 - FEATURES OF YOUR

BAKING(continued)For best baking results, follow these suggestions:Oven ShelvesArrange the ovenshelf or shelvesin the desiredlocations whilethe oven i

Page 7

Baking GuidesWhen ufing prepared baking mixes. follow package recipe or instructionsfor be it rcsult~,PiesCakes!:Or best results, bake pies in dark.

Page 8 - Cookware

ROASTINGRoasting is cooking by dry heat. Tender meat orpoultry can be roasted uncovered in your oven.Roasting temperatures, which should be low andste

Page 9 - HOME CANNING TIPS

Questions and AnswersQ.A.Q.A.Is it necessary to check for doneness with ameat thermometer?Checking the finished internal temperature at thecompletion

Page 10 - AUTOMATIC TIMER AND CLOCK

BROILINGBroiling is cooking food by intense radiant heat from5. Turn OVENthe upper unit in the oven. Most fish and tender cutsSET (on someof meat can

Page 11 - Oven Interior Shelves

1. Always use broiler pan and rack that comes withyour oven. It is designed to minimize smoking andspattering by trapping juices in the shielded lower

Page 12 - USING YOUR OVEN

HELP US HELP YOU...Read this book carefully.It is intended to help you operateand maintain your new rangeproperly.Keep it handy for answers to yourque

Page 13 - TIMED BAKING

OPERATING THE SELF-CLEANING OVENNormal cleaning time: 3 hoursBefore a Clean Cycle3. Clean spatters or spills on oven front frame (A) andQuick Reminder

Page 14 - Pan Placement

After a Clean CycleAfter cleaning is complete, the door will stay locked2. Turn OVEN SET knob to OFF. Turn OVEN TEMPuntil the oven cools down. This ta

Page 15

CARE AND CLEANINGProper care and cleaning are important so your range will give you efficientand satisfactory service. Follow these directions careful

Page 16 - ROASTING

Drip PansSurface Unit‘Drip PanTo remove the drip pans for cleaning. the surface unitsmust be removed first. Lift the surface unit about oneinch above

Page 17 - ROASTING GUIDE

CARE AND CLEANING(continued)Control Panel and KnobsIt’s a good idea to wipe the controlpanel after each use of the oven.Clean with mild soap and water

Page 18 - BROILING

Metal PartsGlass SurfacesDo not use steel wool, abrasives,ammonia or commercial oven cleaners.To safely ~]ean surfaces; wash, rinse - J:i -.. ~~~ .; .

Page 19 - BROILING GUIDE

INSTALLATION INSTRUCTIONSBEFORE YOU BEGINRead these instructions completelyand carefilly.IMPORTANT: Save these instructions forthe local electrical in

Page 20 - How to Set Oven for Cleaning

PREWRE THE OPENING (continued)Flooring Under the RangeYour range, like many other householditems, is heavy and can settle into softfloor coverings suc

Page 21 - Questions and Answers

INSTALLATION INSTRUCTIONSSTEP 4 (continued)2. Aluminum WiringA. Connect length of copper building wire torange terminal block.B. Splice copper wires

Page 22 - CARE AND CLEANING

PROBLEMOVEN WILLNOT WORKOVEN LIGHTDOES NOT WORKFOOD DOES NOTBROIL PROPERLYFOOD DOES NOTROAST OR BAKEPROPERLYCALROD@ SURFACEUNITS NOTFUNCTIONINGPROPERL

Page 23 - Oven Vent

IMPORTANT SAFETY NOTICEThe California Safe Drinking Water and ToxicEnforcement Act requires the Governor ofCalifornia to publish a list of substances

Page 24

PROBLEMOVEN WILL NOTSELF-CLEANOVEN DOORWON’T LATCHOVEN TEMPERATURETOO HOT OR TOO COLDPROBLEM SOLVER(continued)POSSIBLE CAUSE● Automatic timer dials no

Page 25 - ——,.—..—

Wdll Be There~’ith the purchase of your new GE appliance, receive theassurance that if you ever need information or assistancefrom GE, we’ll be th

Page 26 - INSTALLATION INSTRUCTIONS

IYOUR GE ELECTRIC RANGEIWARRANTYIISave proof of original purchase date such as your sales slip or cancelled check to establish warranty period.WHAT

Page 27 - SET NOT PART

IMPORTANT SAFETY INSTRUCTIONS(continued)●●✎Do not touch heating elements or interiorsurface of oven. These surfaces may be hotenough to bum even thoug

Page 28 - INSTRUCTIONS

●●●●●●●●●●Always turn surface unit to OFF beforeremoving cookware.Keep an eye on foods being fried at HI orMEDIUM HIGH heat settings.To avoid the poss

Page 29

FEATURES OF YOUR RANGEJBP22GR JBP22RJBP24GR JBP25GRJBP26AR JBP26GRJBP26WR JBP27GRJBP28GR@Broiler Pan(not included on all models)windows.)+Support Rods

Page 30 - PROBLEM SOLVER

—. - - - . . . . . . . . . - . - -- . . . .“. . ---- ——. --. .—-.—.—ExplainedF’eature Indew i Nf)i all n](xiel~ have all features. )on page—. . . .. .

Page 31 - Be There

SURFACE COOKINGAt both OFF and HI the control “clicks”’ into position. You may hear slight“clicking” sounds during cooking. indicating the control is

Page 32 - WARRANTY

Deep Fat Frying● Do not overfill cookware with fat that may spill over when adding food.Frosty foods bubble vigorously. Watch food frying at high temp

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