2..’ ‘--ContentsAluminum Foil36,40,42Microwaving Tips6Appliance Registration2Model and Serial Numbers 2Care and Cleaning 40,41,43Oven30-39Control Pane
Cooking by TimeThe time cooking feature allowsyou to preset the cooking time.The oven shuts off automatically.Power level 10 (HIGH) isrecommended for
Cooking byTemperatureInternal temperature is the besttest of doneness for many foods.“TEMP COOK/HOLD” takes theguesswork out of cooking becausethe ove
Automatic RoastingAUTO ROAST uses thetemperature probe to cook tothe desired serving temperature.Unlike TEMP COOK/HOLI),which uses a single power leve
Auto Roast Guide.Use containers and coverings as directed at left. Place probe correctly inE.,roast before cooking.Automatic Simmer(Auto Roast Code 6)
Automatic DefrostingWith the Auto Defrost feature,the oven automatically sets thedefrosting time and power levelsfor you. You choose the appropriateco
Auto Defrost GuideRECOMMENDEDMIN.-MAX.FOODSWEIGHT FIRST SIGNAL SECOND SIGNALSTAND TIMEChopsTurn over.Separate and shield 5 minuteswhere necessary.1 1F
Defrosting by TimeThe Time Defrost setting isdesigned for speedy thawing offrozen food and is one of the greatadvantages of a microwave oven.Use the T
Automatic Cooking67-...*,’ i‘+4’a,The AU~ COOK feature maybeused to eliminate your need to lookup cooking time in the cookbook orguess how long to set
How to AdjustAUTO COOK CodesTo Suit YourTasteBy simply adding a 1at?er anyAUTO COOK code number from 2through 9, you can set the oven tocook for 20% l
Automatic Cooking Containers & CoversContainers and coversAppropriate containers and coveringshelp assure good cooking results.● Always use microw
Help us help you...Before using your cookingcenter, read this bookcarefully.It is intended to help you operateand maintain your new cookingcenter prop
Automatic Cooking Control Guide● Do not open oven door during● Add 1/4-1/2 cup water to freshAuto cycle. Door may be openedvegetables.aller oven beeps
FoodMeats and SeafoodChicken pieces (up to 3 lbs.)Fish fillets (1 lb.)Meat loaf (1% lbs.)Hamburger patties (4-5)Sausage patties (1lb.)Pork chops (4-1”
Automatic Cooking Meats and Main DishesMeat, Fish & PoultryFor meat and fish loaves useeither the round or loaf microwave-safe containers. Fish lo
Meat or Main Dish RecipesMexican MeatballCasseroleAuto Cook Code 8Approx. Cooking Time—20 min.Makes 6 to 8 Servings1 lb. ground chuck1/2 cup dry bread
Automatic Cooking VqetablesFresh or Canned VegetablesWhole or large halves ofvegetables such as cauliflower orsquash use Auto Cook Code 2. Usea round
Vegetable Recipes‘*Stir Fry VegetableswAuto Cook Code 21Approx. Cooking Time—12 min.Makes 4 Servings1 tablespoon oil1 tablespoon soft butter3 medium o
Automatic Cooking Fruits and DessertsFruitsPineapple Casserole is a tangydessert or meat accompaniment. In12x 8 x 2-in. dish spread 2 cans(20 oz. ea.)
Dessert Recipes‘Easy Chocolate CakeAutoCookCode6Approx.CookingTime—14min.Makes1 (lO-in.)TubeCake1 pkg. (2-layer size) Devil’sFood cake mix3 eggs1/2 cu
How to Use the Double. Do not store or cook withshelf on floor of oven. Productdamage may result.● Use potholders when handlingmetal shelf and cookwar
m.- How to Heat or Reheat Similar~pes of FoodTwoplatesofleftoversmaybereheated together. Arrange thickor dense foods to outside edges ofplate and cove
PRECAUTIONSTO AVOIDSJ@POSSIBLEEXPOSURE TOEXCESSIVEMICROWA~ENERGY(a) Do Not Attempt to operatethis oven with the door open sinceopen door operation can
Using Your OvenYouroven is designed to giveyou the best results in baking,broiling and roasting when usedas recommended. Before usingyour oven, read t
BakingSee Baking Guide on page 33.J!!,,-‘Whencookingafoodfor the firsttime in your new oven, use timegiven on recipes as a guide. Oventhermostats, ove
Baking (continued)How to Set Delay Startand StopDelay Start and Stop is setting theoven timer to turn the oven on andoff automatically at a later time
Baking Guide1. Aluminum pans conduct heat 2. Dark or non-shiny finishes,which cook longer than 30 to 40quickly. For most conventional glass and Pyroce
RoastingRoasting is cooking by dry heat.Tender meat or poultry can beroasted uncovered in your oven.Roasting temperatures, whichshould be low and stea
Roasting GuideRoasting1. Position oven shelf at B for 3. Remove fat and drippings as5. Frozen roasts can besmall-size roasts (3 to 7 lbs.) andnecessar
BroilingBroiling is cooking food by intenseradiant heat from the upper unit inthe oven. Most fish and tender cutsof meat can be broiled. Followthese s
Broiling Guide“ BroilingTo slash, cut crosswise through6. Broiler does not need to be-*1,-. ..,1. Always use broiler pan and rackthat comes with your
Operating the Self-Cleaning OvenBefore Setting OvenControls, Check TheseThings:Step 1:Remove broiler pan, broiler rackand other cookware from the oven
.-.Step 3:Touch START. Display showsthe time of day oven will begincleaning, START CLEAN TIME,OVEN DOOR LATCHED and thetime of day.NOTE: Oven automati
IMP(JRT’T SAFETY INSTRUCTIONS (continued)c Do not use wateron greasefires. Smother flaming panonsurface unit bycovering pancompletely with well fittin
Care and Cleaning of Your Cooking CenterProper care and cleaningare important so your CookingCenter will give you efilcient andsatisfactory service. F
~Spills and spatters are easy toremove from walls and floor.That’s because there’s little heatexcept in the food, or sometimes inthe utensil. Some spa
Use of Aluminum Foilin BroilingIf you wish, you may line thebroiler pan with aluminum foil andcover the rack with it for broiling.ALWAYS BE SURE TO MO
Cleaning Guide—Conventional Oven.-..(Microwaveovencleaning instructions on pages 40 and 41.)NOTE: Let oven partscoolbefore touching or handling.IPARTB
giBQuestions?~- Use This Problem Solver~PROBLEM POSSIBLE CAUSE AND REMEDYCONTROL PANEL● START pad not touched.ON, YET OVEN WILL● Door not securely clo
>-’The Problem Solver (continued)PROBLEMPOSSIBLE CAUSE AND REMEDYOVEN WILL● Difficulty may be in the main distribution panel of your house by a blo
PROBLEM POSSIBLE CAUSE AND REMEDYOVEN WILL N~● Oven too hot to accept cleaning instruction.SELF-CLEAN● Latch is not moved all the way to the right.● E
If YouNeed ServiceTo obtain service, see your warrantyon the back page of this book.We’re proud of our service andwant you to be pleased. If for somer
—YOUR GENERAL ELECTRIC MICROWAVECOOKING CENTERWARRANTYSave proof of original purchase date such as your sales slip or cancelled check to establish war
. Foodswith unbrokenouter%kin” suchas potatoes,sausages,tomatoes, apples, chicken liversand other giblets, and eggyolks(see previous caution) shouldbe
Eneqgy-Saving Tips● Use proper power level asrecommended and DO N~OVERCOOK.QDo not operate the oven whileempty. If b~ accident the ovenshould run empt
Features of Your Cooking1. Door Handle. Pull handle toopen. Door must be securelylatched for oven to operate.2. Inside Door Latches.3. Window with Met
Features of Your Touch Control Panel1. DISPLAY. Displays time of day.Microwave Oven: Displays time ortemperature during cookingfunctions, power level
How to Use the Minute/Second Timer@‘ The MIN/SEC TIMER has threeItiming functions:● It operates as a minute timer.● It can be set to delay cooking.● I
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