GE JTP13 Manuel d'utilisateur

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Built-InElectricOven
Safety instructions .................... 3, 4
Operating Instructions, Tips
Aluminum Foil .......................... 4, 12, 15, 17
Features ............................................................5
Baking..................................................... 10-12
Broiling,BroilingGuide....................... 17,18
Clock and Timers ....................................... 6, 7
Control Panel ...................................................6
Fan ..................8, 10, 12, 13, 15, 17,20,21
Light; Bulb Replacement .......................8, 23
Preheating..................................................... 10
Roasting, Roasting Guide ...................15, 16
Timed Baking ........................................ 12, 13
Self-Cleaning Instructions ................. 19-22
Problem Solver .......................25, 26
Thermostat Adjustment-
Doh }_,rse!f............................................ J_
More questions ?...call
GE Answer Center" 800.626.2000
Consumer Services .................. 27
ApplianceRegistration ................................. 2
Important Phone Numbers ....................... 27
Model and Serial Number Location ..........2
Removal of Packaging Tape ........................2
Warranty....................................... BackCover
Lift-OffOven Door ....................................... 24
Self-Cleaning Instructions ................. 19 -22
Shelves ...........................................................23
GE Appliances
Models:JTPI3
JTPI4
164D2966P102
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Résumé du contenu

Page 1 - Built-InElectricOven

Built-InElectricOvenSafety instructions ... 3, 4Operating Instructions, TipsAluminum Foil ... 4, 12, 15, 17Fea

Page 2 - IFYOU NEED SERVICE

BAKINGYour oven temperature is controlled very accuratelyusing an oven control system. We recommend thatyou operate the oven for a number of weeks usi

Page 3 - IMPORTANT SAFETY INSTRUCTIONS

faking PansUse the proper baking pan. The type of finish on thepan determines the amount of browning that will occur.• Dark, rough or dull pans absorb

Page 4 - INSTRUCTIONS

Aluminum FoilNever entirely cover a shelf with aluminum foil.This will disturb the heat circulation and result inpoor baking. A smaller sheet of foil

Page 5 - YOUR OVEN

How to Set Delay Start and Automatic StopQuick Reminder:1. Press the COOK TIME pad.2. Press the INCREASE or DECREASE padto set the Cooking Time.3. Pre

Page 6 - FEATURES OF YOUR OVEN CONTROL

ADJUST THE OVEN THERMOSTAT--DO IT YOURSELF!You may find that your new oven cooks differentlythan the one it replaced. We recommend that youuse your ne

Page 7 - OVEN CONTROL, CLOCK AND TIMER

ROASTINGRoasting is cooking by dry heat. Tender meat orpoultry can be roasted uncovered in your oven.Rousting temperatures, which should be low andste

Page 8 - USING YOUR OVEN

ROASTING(continued)Questions and AnswersQ. Is it necessary to check for doneness witha meat thermometer?A. Checking the finished internal temperature

Page 9 - Shelf Positions

BROILINGBroilingis cooking food by intense radiant heatfrom the upper broil element in the oven. Most fishand tender cuts of meat can be broiled. Foll

Page 10 - Preheating

BROILING GUIDE• Always use the broiler pan and rack that comeswith your oven. It is designed to minimize smokingand spattering by trapping the juices

Page 11 - Baking Guides

OPERATING THE SELF-CLEANING OVENNormal Cleaning Time: 3 hoursBefore a Clean CycleThe oven must be completely cool in order to setthe self-clean cycle.

Page 12 - TIMED BAKING

HELP US HELP YOU...Before using your oven,read this guide carefully.It is intended to help you operate and maintainyour new oven properly.Keep it hand

Page 13

OPERATING THEHow to Set Oven for CleaningQuick Reminder:1. Press the AUTO SELF CLEAN pad.2. Press the INCREASE or DECREASE paduntil the desired Clean

Page 14 - DO IT YOURSELF!

After Self-CleaningYoumay notice some white ash in the oven. Just wipeit up with a damp cloth after the oven cools.If white spots remain, remove them

Page 15 - ROASTING

OPERATING THEQuestions and AnswersQ. If my oven clock is not set to the correct timeof day, can I still self-clean my oven?A. If the clock is not set

Page 16 - ROASTING GUIDE

CARE AND CLEANINGProper care and cleaning are important so your ovenwill give you cfficient and satisfactory service. Followthese directions carefully

Page 17 - BROILING

CARE AND CLEANING(continued)Lift-Off Oven DoorThe oven door is removable,but it is heavy. You may needhelp removing and replacingthe door. Do not lift

Page 18 - BROILING GUIDE

QUESTIONS?USE THIS PROBLEM SOLVERPROBLEM"F-AND A NUMBER"FLASH IN THE DISPLAYOVEN WILL NOT WORKOVEN LIGHTDOES NOT WORKFOOD DOES NOTBROIL PROP

Page 19 - SELF-CLEANING OVEN

THE PROBLEM SOLVER(continued)PROBLEM POSSIBLE CAUSEOVEN NOT CLEAN . Oven controls not set properly. See the Operating the Self-Cleaning Oven section.A

Page 20

We'll Be ThereWith the purchase of your new GE appliance, receive the assurance that ifyou ever needintonnation or assistance from GE, we'll

Page 21 - After Self-Cleaning

YOUR GE BUILT-IN OVENWARRANTYIIStaple sales slip or cancelled checkhere. Proof of original purchase dateis needed to obtain serviceunder warranty.WHAT

Page 22

IMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.IMPORTANT SAFETY NOTICE• The California Safe Drinking Water and ToxicEn

Page 23 - CARE AND CLEANING

IMPORTANT SAFETY INSTRUCTIONS(continued)•Do not touch the heating elements or theinterior surface of the oven• These surfaces maybe hot enough to bum

Page 24

FEATURES OF YOUR OVEN(9®IIJTP13JTP14ExplainedFeature Index on page1Oven Control, Clock and Timer 72 Oven Light Switch 8Lets you turn interior ovenligh

Page 25 - USE THIS PROBLEM SOLVER

FEATURES OF YOUR OVEN CONTROL(i_IOVENBAKE BROIL 1Ht/LO:@13.E_I_? "--:_TI_IIs,o TIM_: | TIMETIMER [ CLOCK)ON/OFF1. BAKE. Press this pad to select

Page 26 - THE PROBLEM SOLVER

OVEN CONTROL, CLOCK AND TIMER_lockThe clock must be set for theautomatic oven timing functions towork properly. The time of daycannot be changed durin

Page 27 - We'll Be There

USING YOUR OVENBefore Using Your Oven1. Look at the controls. Be sure you understand how toset them properly. Read over the directions for theOven Con

Page 28 - WARRANTY

en ShelvesThe shelves are designed with stop-locks so whenplaced correctly on the shelf supports, they willstop before coming completely out of the ov

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