Ge EGR2000 Manuel d'utilisateur

RangesSafety Instructions . . . . . .2–5Anti-tip Device . . .2, 3, 34, 42, 43Operating Instructions, TipsAluminum Foil .5, 15, 20–22, 29Clock and Tim

1. COOK TIME ON/OFF. Press this for TimedBaking operations.2. TIMER ON/OFF. Press this pad to select thetimer feature. The timer does not control oven

Automatic Clock To Set the ClockThe clock must be set for the automatic oven timingfunctions to work properly. The time of day cannot bechanged during

12USING YOUR OVENBefore Using Your Oven Electric IgnitionBe sure you understand how to set the controlsproperly. Practice removing and replacing the s

Shelf PositionsThe oven has five shelf supports for baking, roasting and broiling identified in this illustration as A (bottom), B, C, D and E (top).

14BAKINGDo not lock the oven door with the latch duringbaking. The latch is used for self-cleaning only.Your oven temperature is controlled using the

Cookies Aluminum FoilWhen baking cookies, flat cookiesheets (withoutsides) producebetter-lookingcookies. Cookiesbaked in a jelly rollpan (sho

BAKINGBaking Pans Use the proper baking pan. The type of finish on the pan determines theamount of browning that will occur.• Dark, rough or dull pans

17TIMED BAKING(on some models)How to Time BakeDo not lock the oven door with the latch duringtimed baking. The latch is used for self-cleaning only.Th

18TIMED BAKINGHow to Set Delay Start and Automatic StopTo avoid possible burns, place the shelves in thecorrect position before you program the oven.Y

19ADJUST THE OVEN THERMOSTAT—DO IT YOURSELF!You may find that your new oven cooks differentlythan the one it replaced. We recommend that youuse your n

2HELP US HELPYOU…Read this guide carefully.It is intended to help you operate and maintain yournew range properly.Keep it handy for answers to your qu

20ROASTINGDo not lock the oven door with the latch duringroasting. The latch is used for self-cleaning only.Roasting is cooking by dry heat. Tender me

21Questions and AnswersQ. Is it necessary to check for doneness with ameat thermometer?A. Checking the finished internal temperature at thecompletion

22BROILING1. If the meat has fat or gristle around the edge, cutvertical slashes through both about 2″ apart. Ifdesired, the fat may be trimmed, leavi

23BROILING GUIDEThe oven door must be closed during broiling.• Always use the broiler pan and grid that comes withyour range. It is designed to minimi

24OPERATING THE SELF-CLEANING OVENNormal Cleaning Time: 4 hours and 20 minutesBefore a Clean CycleWe recommend venting with an open window or using a

25Operating the Self-Cleaning OvenHow to Set the Oven for CleaningIf the oven is too hot and you start to set a cleancycle, you will not be able to sl

OPERATING THE SELF-CLEANING OVENHow to Set Delay Start of Cleaning (on some models)Delay Start is setting the oven to start the clean cycle automatica

CARE AND CLEANINGProper care and cleaning are important so your rangewill give you efficient and satisfactory service.Follow these directions carefull

CARE AND CLEANINGTurn all controls OFF before removing the burner parts and drip pans (if so equipped).The burner grates, caps, burner heads and dripp

29Care and CleaningBurner GratesLift out when cool. Grates should be washedregularly and, of course,after spillovers. Washthem in hot, soapy water and

3Important Safety InstructionsIMPORTANT SAFETY NOTICE• The California Safe Drinking Water and ToxicEnforcement Act requires the Governor of California

30The oven door is removable, but it is heavy. You may need helpremoving and replacing the door. To remove the door, open it a fewinches to the specia

31Care and CleaningOven Light Replacement (on some models)CAUTION: Before replacing your oven light bulb,disconnect the electrical power to the range

32Clean the area under the cooktop often. Built-up soil,especially grease, may catch on fire. To make cleaning easier, the cooktop may be lifted up.To

IMPORTANTRemove all packing material andliterature from oven before connectinggas and electrical supply to range.FOR YOUR SAFETYDo not store or use co

34INSTALLATION INSTRUCTIONSEXCEPTION: Installation of a listed microwaveoven or cooking appliance over the cooktopshall conform to the installation in

35GENERAL• See Dimensions and Clearances in this sectionfor all rough-in and spacing dimensions. Thesedimensions must be met for safe use of your rang

36INSTALLATION INSTRUCTIONSCONNECT THE RANGE TO GASShut off the main gas supply valve beforedisconnecting the old range and leave it off untilnew hook

37Flexible Connector and Rigid Pipe Hookups forModels Equipped with Standard Twin BurnersFlexible Connector Hookup for ModelsEquipped with Sealed Burn

38INSTALLATION INSTRUCTIONSELECTRICAL CONNECTIONS (on some models)Electrical Requirements120-volt, 60 Hertz, properly grounded branchcircuit protected

39Usage Situations where AppliancePower Cord will be Disconnected Infrequently.An adapter may be used only on a 15-ampcircuit. Do not use an adapter o

• CAUTION: ITEMS OF INTEREST TOCHILDREN SHOULD NOT BE STORED INCABINETS ABOVE A RANGE OR ON THEBACKSPLASH OF A RANGE—CHILDRENCLIMBING ON THE RANGE TO

40INSTALLATION INSTRUCTIONSCHECK IGNITION OF OVEN BURNERYour oven is designed to operate quietly andautomatically. To operate the oven, turn theOVEN S

41To determine if the bottom burner flames areburning properly, remove the oven bottom.Flames should have approximately 1″ bluecones and, if range is

42INSTALLATION INSTRUCTIONSINSTALLING THE ANTI-TIP DEVICEWARNING:• Range MUST be secured with anapproved Anti-Tip device.• Unless properly installed,

43WHEN ALL HOOKUPS ARE COMPLETED: MAKE SURE ALL CONTROLS ARE LEFT IN THEOFF POSITION. MAKE SURE THE FLOW OF COMBUSTION ANDVENTILATION AIR TO THE RANGE

44NOTES

45NOTES

46QUESTIONS?BEFORE YOU CALL FOR SERVICE…PROBLEM POSSIBLE CAUSETOP BURNERS DO NOT • Make sure electrical plug is plugged into a live power outlet.LIGHT

47Before You Call for ServicePROBLEM POSSIBLE CAUSECLOCK AND TIMER • Range electrical plug must be securely seated in a live power outlet. Check forDO

BEFORE YOU CALL FOR SERVICE…PROBLEM POSSIBLE CAUSEFOOD DOES NOT • Oven control not properly set. See the Broiling section.BROIL PROPERLY• Oven door no

49General Electric CompanyWarranty Registration DepartmentP.O. Box 32150Louisville, KY 40232-2150GE Service Protection Plus™GE, a name recognized worl

• If a combination of oils or fats will be used in frying, stir together before heating or as fatsmelt slowly.• Use proper pan size—avoid pans that ar

50Consumer Product Ownership RegistrationImportantMail Today!FirstNameMr. Ms. Mrs. Miss StreetAddressCityStateDate PlacedIn UseMonthDayYear

51WHAT IS COVEREDFULL ONE-YEAR WARRANTYFor one year from date of originalpurchase, we will provide, free ofcharge, parts and service labor inyour home

Printed in Mexico52Service Telephone Numbers.GE Answer Center®800.626.2000The GE Answer Center® is open 24 hours a day, 7 days a week. In Canada,call

6FEATURES OF YOUR RANGEFeatures and appearance vary.MASK FOR SHELVES23456781316151417182021191229 1110 12

7Features of Your RangeFeature Index (Not all models have all features. Appearance of features varies.) See page1 Air Intake (under storage drawer or

8SURFACE COOKINGSurface Burner ControlsThe knobs that turn the surface burners on and off arelocated on the control panel in front of the burners. The

Stove Top Grills (on models with sealed burners)Wok This Way (on models with sealed burners)Do not use stove top grills on your sealed gas burners.If