GE JES733 Manuel d'utilisateur télécharger pdf (Page 21)

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Food Time Comments

Breads, Cakes

Bread, buns or rolls (1 piece)

1 min.

Sweet rolls (approx. 12 oz.)

4 to 6 min.

Fish and Seafood

Fillets, frozen (1 lb.)

9 to 12 min.

Shellfish, small pieces

(1 lb.)

6 to 8 min. Place block in casserole. Turn over

and break up after half the time.

Fruit

Plastic pouch—1 or 2

4 to 7 min.

(10-oz. package)

Meat

Bacon (1 lb.)

4 to 6 min. Place unopened package in oven.

Let stand 5 minutes after defrosting.

Franks (1 lb.)

4 to 6 min. Place unopened package in oven.

Microwave just until franks can be

separated. Let stand 5 minutes, if

necessary, to complete defrosting.

Ground meat (1 lb.)

6 to 8 min. Turn meat over after half the time.

Roast: beef, lamb, veal, pork

12 to 16 min.

Use

power level 1.

per lb.

Steaks, chops and cutlets

6 to 10 min. Place unwrapped meat in cooking

per lb. dish. Turn over after half the time

and shield warm areas with foil.

When finished, separate pieces and

let stand to complete defrosting.

Poultry

Chicken, broiler-fryer

18 to 22 min.

Place wrapped chicken in dish. Unwrap

cut up (2

⁄

to 3 lbs.)

and turn over after half the time. When

finished, separate pieces and microwave

2 to 4 minutes more, if necessary. Let

stand to finish defrosting.

Chicken, whole

24 to 28 min.

Place wrapped chicken in dish. After half

⁄

to 3 lbs.)

the time, unwrap and turn chicken over.

Shield warm areas with foil. Finish

defrosting. If necessary, run cold water

in the cavity until giblets can be removed.

Cornish hen

10 to 16 min. Place unwrapped hen in the oven

per lb. breast-side-up. Turn over after half

the time. Run cool water in the

cavity until giblets can be removed.

Turkey breast (4 to 6 lbs.)

6 to 10 min. Place unwrapped breast in dish breast-

per lb. side-down. After half the time, turn over

and shield warm areas with foil. Finish

defrosting. Let stand 1 to 2 hours in

refrigerator to complete defrosting.

Defrosting Guide

1 2 ... 16 17 18 19 20 21 22 23 24 25 26 ... 35 36

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GE JES733 Manuel d'utilisateur Page 21

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