GE Spacemaker JVM130K Manuel d'utilisateur télécharger pdf (Page 18)

DEFROSTING

GU~E

1. Food

ptickaged

paper

plastic may be defrosted without

3. Be sure large meats are completely defrosted before cooking.

unwrapping.

food

foil

wrapped, remove

foil

and place food

4. When defrosted,

food

should be cool but softened in all areas.

in cooking dish

for

defrosting. Most food defrosts well using

If still slightly icy, return to microwave oven very briefly, or let

Defrost (3), For more even defrosting

of larger foods, such as

beef,

lamb and veal roasts, use Warm ( I).

stand a

few

minutes,

After first half

defrosting time, unwrap package and check

food. Turn food over.

if necessary; break apart or separate

food

if possible. Shield any warm areas with small pieces of’

foil,

First Half Second Half

Food

Time, Min. Time, Min.

Comments

Breads, Cakes [Power Level: Defrost (3)]

Bread,

buns or rolls

2 to

1 to

oz.)

Cake,

frosted,

2 to

layer 2 to

none

(17

oz.)

Cake, plain,

layer

2 to

none

Cheesecake, plain or

to 6

none

fruit-topped (17 to

oz. )

Coffee cakes

none

(

to 14X oz.)

Cream or custard pie

to 2

(I4 oz.)

Crunch cakes

cupcakes

112

3/4

each

none

Doughnuts

~1~

none

(4 to 6)

to 2

French toast (2 slices)

Fruit or nut pie

in. )

7 to Y

none

Pound cake (11

oz.)

to 4 none

Sweet rolls

2 to

(8X

to I 2 oz.)

Remove metal twist tie. Turn over

after first

h~lf

of time

Let stand 5 to 10 minutes

before

serving.

Let stand 5 minutes

before

serving,

Reposition after first half

time, Let stand 5 minutes

before serving.

Rearrange after first half of time.

Turn over

after first half of

time.

Let stand 5 minutes before serving

Rearrange after

first half of

time.

Fish & Seafood

[Power Level: Defrost (3)]

Fillets:

Pre-packaged ( I lb.)

4 to 5

5 to 7

Freshly frozen (

lb.)

4 to 5

5 to 7

Shellfish, blocks:

Crab meat

2 2

(6-oz.

package)

Oysters ( I

2-oz.

can) 4 to 6 4 to 6

Scallops ( I -lb. package) 4 to 6 4 to 6

Shellfish, large:

Crab legs,

to 2 2 to

2 to 3

OZ.)

Lobster tails,

to 2

3 to 4 3 to 4

(6 to Y

OZ.)

Shellfish, small pieces

to 4

3 to 4

lb.)

Steaks (6 to 12 oz.)

2 to 3

none

Whole fish

to 10 oz.)

to 4

Place unopened package in oven. (If fish is frozen in water, place

in cooking dish. ) Turn package over after

first half of

time.

After

second half of time, hold under cold water to separate.

Place block in casserole. Turn over and break up with fork after

first

half of time.

Place block in casserole. Break up with fork after first half

of time.

Place block in casserole. Turn over and break up after first half of

time.

Arrange in cooking dish with light-underside-up. Turn over after

first half of time.

Arrange in cooking dish, with meaty-side-down. Turn over after

first half of time.

Spread shellfish in single layer in baking dish. Rearrange pieces

after first half

of time.

Let stand a few minutes to finish defrosting.

Place fish in cooking dish, Turn over after first half

of time. After

second half of time, rinse cavity with cold water to complete

defrosting.

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GE Spacemaker JVM130K Manuel d'utilisateur Page 18

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