GE Electric Coil Range JCAS 730 Manuel d'utilisateur télécharger pdf (Page 6)

Using the oven.

The OVEN TEMP knob is located on the control panel on the front of the range.

The shelves are designed with stop-locks

so when placed correctly on the shelf

supports, they will stop before coming

completely out of the oven and will not

tilt when you are removing food from

them or placing food on them.

When placing cookware on a shelf, pull

the shelf out to the bump on the shelf

support. Place the cookware on the

shelf, then slide the shelf back into the

oven. This will eliminate reaching into

the hot oven.

The oven has four shelf supports—A

(bottom), B, C and D (top).

Shelf positions for cooking are suggested

on Baking and Roasting pages.

If desired, a sheet of aluminum

foil may be used on the floor of the

oven under the bake element.

Be certain foil does not touch bake

element. Aluminum foil used in this

way may slightly affect the browning

of some foods. Change foil when it

becomes soiled.

The Oven Cycling Light glows until the oven

reaches your selected temperature, then goes off

and on with the oven unit(s) during cooking.

To remove the shelves from the oven, pull

them toward you, tilt front end upward

and pull them out.

To replace, place shelf on shelf support

with stop-locks (curved extension of

shelf) facing up and toward back of oven.

Tilt up front and push shelf toward back

of oven until it goes past the bump on

the shelf support. Then lower front of

shelf and push it all the way back.

DO NOT place a sheet of aluminum

foil on the shelf. To do so may result

in improperly cooked foods, damage

to oven finish and increase in heat

on outside surfaces of the oven.

You may use aluminum foil to line the

broiler pan and broiler grid. However,

you must mold the foil tightly to the

grid and cut slits in it just like the grid.

Oven Shelves

Oven Shelf Positions

Use of Aluminum Foil

Oven Temperature Control

To use the oven, simply turn the knob

to the desired cooking temperatures,

which are marked in 25°F increments

on the dial. OVEN TEMP maintains the

temperature you set, from 200°F to BROIL.

0

2

0

2

50

3

0

0

350

0

40

04

5

500

OVEN TEMP

OFF

B

R

O

I

L

A

B

C

D

The oven has 4 shelf positions.

6

Safety Instructions

Operating

Instructions

Care and Cleaning

Installation

Instructions

Troubleshooting Tips

Consumer Support

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