Ge JGKS16GEH Manuel d'utilisateur télécharger pdf (Page 14)

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Note: Let range paris cool before cleaning.

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PART

MATERIALS TO USE

GENERAL DIRECTIONS

Broiler I^n and Rack

• Soap and Water

• Soap-Filled Scouring Pad

• Commercial Oven Cleaner

Drain fat, cool pan and rack slightly. (Do not let soiled pan and rack stand in broiler

compartment to cool.) Sprinkle on detergent. Fill the pan with warm water and spread

cloth or paper towel over the rack. Let pan and rack suind for a few minutes. Wash; scour

if necessary. Rinse and dry. OPTION: The broiler pan and rack may also be cleaned in a

dishwasher.

Control Knobs

• Mild Soap and Water

Pull off knobs. Wash gently but do not soak. Dry and return controls to range making sure

to match flat area on the knob and shaft.

Outside Glass Finish

® Soap and Water

Clean outside of cooled black glass door with a glass cleaner that does not contain

ammonia. Wash other glass with cloth dampened in soapy water. Rinse and polish with a

dry cloth. If knobs are removed, do not allow water to run down inside the surface of glass

while cleaning.

Side IVims and

TVim Strips

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ammonia, acids, or commercial oven cleaners which may damage the finish.

Porcelain Enamel

Finish

• Paper Towel

• Dry Cloth

• Soap and Water

Avoid cleaning powders or harsh abrasives which may scratch the enamel. If acids should

spill on the range while it is hot, use a dry paper towel or cloth to wipe up right away.

When the surface has cooled, wash and rinse. For other spills, such as fat spatterings, etc.,

wash with soap and water when cooled and then rinse. Polish with dry cloth.

Painted Surfaces

• Soap and Water

Use a mild solution of soap and water. Do not use any harsh abrasives or cleaning powders

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Inside Oven Door* • Soap and Water

• Soap-Filled Scouring Pad

• Commercial Oven Cleaner

To clean oven door; remove by opening a few inches and grasping door at sides. Lift door

up and away from hinges. Clean with any and all mentioned materials. Replace by

grasping door at sides and lining up door with hinges. Push door firmly into place.

Oven Interior*—

Top, Sides and Back

(Model JGKC16GEH)

(CAUTION: When in

use, light bulbs esn

become warm enough to

break if touched with

moist cloth or towel.

When cleaning, avoid

touching warm lamps

with cleaning cloths.)

• Stiff Bristle Nylon Brush

Cool before cleaning.

If heavy soiling has occurred on the porous surface, remove as much of the soil as possible

using a small amount of water and a stiff bristle nylon brush. Use water sparingly and

change it frequently, keeping it as clean as possible, and be sure to blot it up with paper

towels, cloths, or sponges. Do not rub or scrub with paper towels, cloths or sponges, since

they will leave unsightly lint on the oven finish. If water leaves a white ring on the finish as

it dries, apply water again and blot it with a clean sponge, starting at the edge of the ring

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For special cleaning instructions, see page 11.

Oven Liner*

(Model JGKS15GEH)

СГАИТТПЫ- When in

use, light bulbs can

become warm enough to

break if touched with

moist cloth or towel.

When cleaning, avoid

touching warm lamps

with cleaning cloths if

lamp cover is removed.

• Soap and Water

• Soap-Filled Scouring f^d

• Commercial Oven Cleaner

Cool before cleaning.

FOR LIGHT SOIL: Frequent wiping with mild soap and water (especially after cooking

meat) will prolong the time between major cleaning. Rinse thoroughly. NOTE: Soap left

on liner causes additional stains when oven is reheated.

FOR HEAVY SOIL: Choose a nonabrasive cleaner and follow label instructions, using

thin layer of cleaner. Use of rubber gloves is recommended. Wipe or rub lightly on

stubborn spots. Rinse well. Wipe off any oven cleaner that gets on thermostat bulb. When

rinsing oven after cleaning also wipe thermostat bulb.

Removable Oven

Bottom

• Soap and Water

• Soap-Filled Scouring Pad

(Non-meiallic)

The oven bottom panel can be removed for easy cleaning (see page 12). Use the same

directions for cleaning as explained above for Porcelain Enamel Finish,

Shelves

• Soap and Water

• Soap-Filled Scouring Pad

• Commercial Oven Cleaner

Remove shelves and clean them outside of the oven to avoid damaging the specially coated

oven top; sides and back. Use any and all mentioned materials. Rinse thoroughly to

remove all materials after cleaning. NOTE: Some commercial oven cleaners cause

darkening and discoloration. When using for first time, test cleaner on small part of

shelf and check for discoloration before completely cleaning.

♦Spillage of marinades, fruit juices, and basting materials containing acids may cause discoloration. Spillovers should be blotted up immediately, with care

being taken not to touch any hot portion of the oven. When the surface is cool, clean and rinse.

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Ge JGKS16GEH Manuel d'utilisateur Page 14

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