Owner’sManual27″ and 30″Convection Wall OvenZEK938 – 27″ Single Wall OvenZEK958 – 27″ Double Wall OvenZET938 – 30″ Single Wall OvenZET958 – 30″ Double
10Special FeaturesWall OvenSpecialfeatures ofyour ovencontrolYour new touch pad control has additional featuresthat you may choose to use.They remain
1112-hour, 24-hour or clockblackoutYour control is set to use a 12-hour clock. If you would prefer to have a 24-hour military time clock orblack out t
12Special FeaturesWall OvenFahrenheit or CelsiustemperatureselectionYour oven control is set to use the Fahrenheittemperature selections, but you may
13The Sabbath feature can be used for baking/roastingonly. It cannot be used for convection, broiling, self-cleaning or Delay Start cooking. NOTE: The
Using the Sabbath Feature Wall OvenSabbathFeature:How to set for timed baking or roasting –immediate startand automaticstop14Make sure the clock show
15How to exitthe Sabbathfeature1 Touch the CLEAR/OFF pad.2 If the oven is cooking, wait for a randomdelay period of approximately 30 seconds to 1 minu
16Baking or RoastingWall OvenBefore youbegin…To avoid possible burns, place the racks in the desired position before you turn the oven on.The racks ha
Preheatingand panplacementPreheat the oven if the recipe calls for it. Topreheat, set the oven at the correct temperature.Preheating is necessary for
18BroilingWall OvenHow to setthe oven forbroiling1 Place the meat or fish on the broiler grid inthe broiler pan. 2 Follow suggested rack positions in
19Broiling guidefor 27″ ovens (on somemodels)Quantity and/ Rack First Side Second SideFood or Thickness Position Time (min.) Time (min.) CommentsGroun
2Consumer InformationWall OvenIntroductionYour new Monogram wall oven makes an eloquent statement of style, convenience and kitchenplanning flexibilit
20Broiling guidefor 30″ ovens (on somemodels)Quantity and/ Rack First Side Second SideFood or Thickness Position Time (min.) Time (min.) CommentsGroun
21Timed BakingWall OvenUsing thetimed bakingand roastingfeaturesNOTE: Foods that spoil easily, such as milk, eggs,fish, stuffings, poultry and pork, s
22How to set a delayedstart andautomaticstopYou can set the oven control to delay-start the oven,cook for a specific length of time and then turn offa
23Using the ProbeWall OvenTemperatureprobeFor many foods, especially roasts and poultry,internal food temperature is the best test fordoneness. The te
24Properplacementof the probeAfter preparing the meat and placing it on a trivet or on the broiler pan grid, follow thesedirections for proper probe p
25How to set the oven forroastingwhen usingthe probe1 Insert the probe into the meat.2 Plug the probe into the outlet in the oven.Make sure it is push
26Using the Convection OvenWall OvenConvectionfanIn a convection oven, a fan circulates hot air over,under and around the food. This circulating hot a
27Convectionroasting• Good for large tender cuts of meat, uncovered.The convection fan circulates the heated air evenlyover and around the food. Meat
28ConvectionroastingguideMeats Minutes/Lb. Oven Temp. Internal Temp.Beef Rib, Boneless Rib, Rare 20–24 325°F 140°F†Top Sirloin Medium 24–28 325°F 16
29How to setthe oven forconvectionroastingwhen usingthe probeCAUTION: To prevent possible burns, donot unplug the probe from the oven outletuntil the
If you needserviceTo obtain service, see the Consumer Servicespage in the back of this manual.We’re proud of our service and want you to bepleased. If
How to set an immediatestart andautomaticstopThe oven will turn on immediately and cook for aselected length of time. At the end of the cooking time,t
You can set the oven control to delay-start the oven, cook for a specific length of time and then turn offautomatically.Make sure the oven clock shows
Warm keeps cooked foods warm for up to 3 hours after the cooking function is finished,or it can be activated independently to keepalready cooked foods
The proofing feature maintains a warmenvironment useful for rising yeast-leavenedproducts.1 Place the covered dough in a dish in the oven on rack B or
34Adjust the Oven ThermostatWall OvenDo ityourself!You may find that your new oven cooksdifferently than the one it replaced. Use yournew oven for a f
35Using the Self-Cleaning OvenWall OvenBefore aclean cycleThe oven door must be closed and all controls must be set correctly for the cycle to work pr
36Using the Self-Cleaning OvenWall OvenHow todelay thestart ofcleaning1 Press the SELF CLEAN STD/LOW pad oncefor a 4-hour clean time or twice for a 3-
37Care and CleaningWall OvenStainless steel (on some models)& metal partsDo not use a steel-wool pad; it will scratch the surface.To clean the sta
38Care and CleaningWall OvenThe door is very heavy. Be careful when removingand lifting the door.Do not lift the door by the handle. To remove the doo
39ControlpanelIt’s a good idea to wipe the control panel aftereach use. Clean with mild soap and water orvinegar and water, rinse with clean water and
4IMPORTANT SAFETY INSTRUCTIONSSAFETY PRECAUTIONSWhen using your appliance, follow basic safetyprecautions, including the following:• Use this applianc
40Oven light bulbsNOTE: The glass cover should be removed only whencold. Wearing latex gloves may offer a better grip.CAUTION: Before replacing thebul
41Before You Call For Service…Wall OvenSave time& money!Review thetroubleshooting tipson the followingpages first and youmay not need tocall for s
42Before You Call For Service…Wall OvenTrouble-shooting tipsPROBLEM POSSIBLE CAUSEOVEN DOOR WILL • The oven is too hot. Allow the oven to cool below l
43NotesWall Oven
44NotesWall Oven
45General Electric CompanyWarranty Registration DepartmentP.O. Box 32150Louisville, KY 40232-2150Place1st ClassLetterStampHereGE AppliancesConsumer Pr
46Consumer Product Ownership RegistrationDear Customer:Thank you for purchasing our product and thank you for placing your confidence in us. We are pr
Consumer ServicesWith the purchase of your new Monogram appliance, receive theassurance that if you ever need information or assistance from GE,we’ll
WarrantyConvection Wall OvenYOUR MONOGRAM WALL OVEN WARRANTYStaple sales slip or cancelled check here. Proof of original purchasedate is needed to obt
5SAFETY PRECAUTIONS• Do not leave children alone—children shouldnot be left alone or unattended in an areawhere an appliance is in use. They shouldnev
6Features of Your Wall OvenWall OvenDesigninformation(Not all features are on all models.Appearance may vary.)Feature Index Page1 Oven Racks with Stop
Oven Control, Clock & TimerWall OvenFeatures ofyour ovencontrol,clock andtimer1 BAKE. Press to select the bake function.2 BROIL HIGH/LOW. Pres
8Oven Control, Clock & TimerWall OvenTo set the clock1 Press the CLOCK pad.2 Press the number pads the same way youread them. For example, to se
9Using the timer1 Press the TIMER ON/OFF pad.2 Press the number pads to set the time. Forexample, to enter 2 hours and 45 minutes,touch 2, 4 and 5 i
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