Ge JKP75BMBB Manuel d'utilisateur télécharger pdf

JKP75BM/WM

27" Built-In Convection/Thermal Wall Oven

For answers to your Monogram,

GE Profile

™

appliance questions, visit our website at

ge.com or call GE Answer Center

service,

800.626.2000.

Listed by

Underwriters

Laboratories

320362

Specification Created 9/06

Note: Cabinets installed adjacent to wall ovens

must have an adhesion spec of at least a 194°F

temperature rating.

Note: If marks, blemishes or the cutout opening is

visible above the installed oven, it may be necessary to

add wood shims under the runners and front trim until

the marks or openings are covered.

Note: Door handle protrudes 3" from door face.

Cabinets and drawers on adjacent 45° and 90° walls

should be placed to avoid interference with the handle.

KW Rating

240V 6.8

208V 5.1

Breaker Size

240V 30 Amps

208V 30 Amps

Electric wall ovens are not approved for installation

with a plug and receptacle. They must be hard wired

in accordance with installation instructions.

Dimensions and Installation Information (in inches)

Cabinet 27"

A – Cabinet width required 27" min.

B – Minimum cabinet depth 23-5/8"

C – Opening width 25" min. - 25-1/4" max

D – Opening height 50-1/8" max

E – Recommended minimum cutout location from ﬂoor 13-1/4"

Oven

F – Overall depth* 23-5/8"

G – Overall height with trim 51-7/8" - 52-3/4"

Overall height without trim 51"

H – Overall width 26-5/8"

*Depth including door handle is approximately 26-7/10" min. to 26-8/10" max.

Suitable

bracing

to support

runners

18"

Over centerline

of cabinet

(must support 300 lbs.)

2" x 4" or

equivalent

runners

Locate

unction box

for 27"models

either 5" MIN.

below cutout

floor or 44"

MIN. above

cutout floor

Access

from

adjacent

cabinet

required

Allow 3/4"

for overlap

over all edges

of cutout

Minimum

cutout location

from floor

2" X 4" or

equiv. runners

(cutout floor)

21" MIN.

door opening

allowance

Locate

junction box

for 24"models

56" MIN. above

cutout floor

Conduit

(48-1/2" Long)

Cabinet 27"

A – Cabinet width required 27" min.

B – Minimum cabinet depth 23-5/8"

C – Opening width 25" min. - 25-1/4" max

D – Opening height 50-1/8" max

E – Recommended minimum cutout location from ﬂoor 13-1/4"

Oven

F – Overall depth* 23-5/8"

G – Overall height with trim 51-7/8" - 52-3/4"

Overall height without trim 51"

H – Overall width 26-5/8"

*Depth including door handle is approximately 26-7/10" min. to 26-8/10" max.

Suitable

bracing

to support

runners

18"

Over centerline

of cabinet

(must support 300 lbs.)

2" x 4" or

equivalent

runners

Locate

unction box

for 27"models

either 5" MIN.

below cutout

floor or 44"

MIN. above

cutout floor

Access

from

adjacent

cabinet

required

Allow 3/4"

for overlap

over all edges

of cutout

Minimum

cutout location

from floor

2" X 4" or

equiv. runners

(cutout floor)

21" MIN.

door opening

allowance

Locate

junction box

for 24"models

56" MIN. above

cutout floor

Conduit

(48-1/2" Long)

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JKP75BM/WM 1

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Page 1 - JKP75BM/WM

JKP75BM/WM GE® 27" Built-In Convection/Thermal Wall Oven For answers to your Monogram,® GE Profile™ or GE® appliance questions, visit our websit

Page 2

JKP75BM/WM GE® 27" Built-In Convection/Thermal Wall Oven For answers to your Monogram,® GE Profile™ or GE® appliance questions, visit our websit

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Ge JKP75BMBB Manuel d'utilisateur

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