Ge JT930 Manuel d'utilisateur télécharger pdf (Page 8)

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Introduction.

The GE Profile oven with Trivectiorf" technology is a microwave-assist wall oven designed to cook food up to five

times faster than a traditional oven. This oven gives the user the flexibility to cook food in traditional cooking modes

(bake or broil), convection modes (convection bake and convection roast) or in speedcook modes (speed bake and

speed broil). This oven features easy-to-use controls that will guide you through oven operations.

Bake

Bilking is rooking with heated ain The

uppei' a.nd lowei^ dements cycle back a,nd

foith to heat the air a.nd maintain

temperature. Used for traditional baking

and roasting. Best for delicate items.

Broil

Heat is provided by the upper element

to broil your fijod. May be used with the

oven door open or dosed.

-Si

“CJ

Cortvectiort Bake—Multi and Single Rack

Heat is provided by the element in the

back of the oven, along with the ujrper

and lower elements. The air is circulated

with a reversing f;m svstem. The fan will

change directions to provide optimal

Convection Roast

Heat is provided by the upper element

and circulated with the reversing fan

system. The fan will change directions to

provide optimal evenness and browning.

Good for I'oastino: laree tendei’ cuts of

Speed Bake

Heat is provided bv’ the three elements

and microwave. The exact combination

of elements is automatically detenniued

by the food category' selected. .Air is

evenness and browning. The Multi Rack

option is ideal fir evenly baking foods

when using more than one rack. The

1 Rack option, used for one rack of food,

CO( )ks food faster than BAKE mode.

meat or poultry', uncovered. Roasts foods

rtp to 2.5% faster.

circulated with the r ever'sing fan system

described above. Ideal for baking and

roasting foods up to five times faster.

Speed Broil

Heat is provided bv’ the upper' element

and microwave. Mr is circrrlated with the

rever'sing fan system describetl above.

Oven door must be dosed.

Ideal for

broiling foods to medium to well done

doneness levels two times faster than

traditional broil.

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Ge JT930 Manuel d'utilisateur Page 8

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