Ge 49-80535-1 Manuel d'utilisateur télécharger pdf (Page 9)

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Safety Instructions

Operating Instructions

Safety Instructions

Operating Instructions

Care and Cleaning

Troubleshooting Tips Consumer Support

GEAppliances.com

Wok This Way

We recommend that you use a 14-inch or smaller

flat-bottomed wok. They are available at your local

retail store. Make sure the wok bottom

sits flat on the grate.

Only a flat-bottomed wok should be used.

Do not use a round-bottomed wok on a

support ring. Placing the ring over the

burner or grate may cause the burner

to work improperly, resulting in carbon

monoxide levels above allowable

standards. This could be dangerous

to your health.

Use a flat-bottomed wok.

Stove Top Grills

Do not use stove top grills on your sealed

gas burners. If you use the stove top grill

on the sealed gas burner, it will cause

incomplete combustion and can result

in exposure to carbon monoxide levels

above allowable current standards.

This can be hazardous to your health.

Top-of-Range Cookware

Aluminum: Medium-weight cookware is

recommended because it heats quickly

and evenly. Most foods brown evenly in

an aluminum skillet. Use saucepans with

tight-fitting lids when cooking with

minimum amounts of water.

Cast-Iron: If heated slowly, most skillets

will give satisfactory results.

Enamelware: Under some conditions,

the enamel of some cookware may

melt. Follow cookware manufacturer’s

recommendations for cooking methods.

Glass: There are two types of glass

cookware—those for oven use only

and those for top-of-range cooking

(saucepans, coffee and teapots).

Glass conducts heat very slowly.

Heatproof Glass Ceramic: Can be used

for either surface or oven cooking. It

conducts heat very slowly and cools very

slowly. Check cookware manufacturer’s

directions to be sure it can be used on gas

ranges.

Stainless Steel: This metal alone has

poor heating properties and is usually

combined with copper, aluminum

or other metals for improved heat

distribution. Combination metal skillets

usually work satisfactorily if they are used

with medium heat as the manufacturer

recommends.

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