GE JVM172J Manuel d'utilisateur télécharger pdf (Page 17)

Auto Defrost Guide

I I I

MCOMMENDED

MIN.-MAX.

FOODS

WEIGHT

FINT

SIGNAL

SECOND SIGNAL

STAND TIME

Chops

0.1 -5.0 lbs.

Turn over.

Separate and shield

5 minutes

where necessary.

Frankfurters, Sausage

0.1 -5.0 lbs. Separate.

Remove defrosted 2 minutes

pieces.

Ground Meat

0.1 -5.0 lbs.

~rn

over.

Remove defrosted

5 minutes

areas and break apart.

Beef Patties

Roast

Ribs

Steak

0.1 -5.0

lbs.

Turn over.

Separate patties.

5 minutes

0.1 -5.0

lbs.

Turn over and

Shield if necessary.

90 minutes

shield.

0.1 -5.0 lbs.

Turn over.

Remove defrosted

10 minutes

pieces. Shield if

necessary.

0.1 -5.0 lbs.

Turn over.

5 minutes

Stew

0.1 -5.0

lbs.

Turn over and

Separate and remove

5 minutes

separate.

defrosted pieces.

Whole Chicken

Turkey Breast

(breast side up)

0.1 -5.0

lbs.

0.1 -5.0

lbs.

Turn over and

shield.

Turn over.

Turn over and shield.

Shield where

necessary.

10 minutes;

run cold water

in cavity.

20 minutes in

refrigerator

Chicken Pieces 0.1 -5.0 lbs.

Turn over.

Separate and remove

5 minutes

defrosted pieces.

Cornish hens (whole)

Cornish hens (split)

0.1 -5.0

lbs.

Remove wrapper

10 minutes;

and turn over.

run

cold water

in cavity.

I I I

0.1 -5.0

lbs.

Turn over.

5 minutes

I I I

Fish fillets 0.1 -3.0 lbs.

Turn over.

Separate and remove 5 minutes

defrosted pieces.

Shrimp, scallops 0.1 -3.0 lbs. Separate. Separate and remove

5 minutes

defrosted pieces.

Whole fish 0.1 -3.0 lbs.

Turn over and

Hold under

shield tail and

cold running

head.

water.

Edges or thin areas of meat will defrost more rapidly than other areas. After first or second signal, shield warm areas

with small pieces of foil.

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GE JVM172J Manuel d'utilisateur Page 17

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