GE JVM172J Manuel d'utilisateur télécharger pdf (Page 20)

How to Adjust

Auto Cook Codes to

Suit Your Taste

By simply adding a 1 afier any Auto

Cook code number, you can set the

oven to cook for 20

less time than

the code would regularly provide.

For example, if code 4 cooks your

chicken more done than you like it,

set code 41 next time and you’ll get

20% shorter cooking time.

If you want a longer cooking time

than a code provides, add a 9 after

the code.

For the chicken in the example

above, code 49 would provide 20%

longer cooking time than the regular

code 4 would provide.

Emmple:

Touch AUTO COOK pad.

Touch number pads 4 and 1 in

that order.

“CODE4”

shows.

Afier4

seconds, “START” flashes on display.

Touch START.

“AU~”

shows on

display. DO

OPEN DOOR

until first oven signal, then rotate

dish 1/2 turn if necessary. Close

door and touch START to finish

cooking.

Questiom

Amwers

Whydmmyovenautomatidy

cut off after the Auto cycle when

using Auto Cook code 1, when it

does not for other settings?

A. When using Code 1, there is no

second phase of minutes counting

down. All the cooking is completed

in the

first

phase or Auto.

Q. If my food is not completely

cooked after using the suggested

code, what should I do?

A. Use Time Cook I and power

level 10 for a few minutes until

completion.

fmh

or frozen vegetabla

require a

stinding

period after

cooking with Auto Cook?

A. Most vegetables are cooked to

a crisp state during Auto Cook,

just as in regular microwaving.

Therefore, it is recommended that

you let the vegetables stand for up

to 5 minutes depending on size and

density of pieces. This standing

time also enhances the overall

flavor and appearance of most

vegetables.

Q. What if I don’t fully cover the

dish in Auto Cook?

A. Oven senses steam

too

quic~y,

which shortens the cooking time

and leaves food undercooked.

Cover tightly and reset Auto Cook.

Q. Do the shapes and sizes of

foods make a difference when

using Auto Cook?

A. Yes, in some cases, larger

pieces will require additional

Time Cooking. Be sure to check

suggested arrangement of pieces in

the dish, since proper arrangement

is often a successful tip in regular

microwaving.

Q. Do fresh or frozen vegetables

require water when using Auto

Cook?

A. Yes.

Add water to the vegetables

as recommended on guide and cover

well for even, complete cooking.

Q. Should I use Auto Cook to

cook pudding or sauces?

A. Most pudding and sauce recipes

require stirring many times during

cooking; therefore, Time Cook is

recommended.

Q. My scalloped potatoes were

not completely cooked when I

removed the dish after Auto

Cook. What is wrong?

A. If you prepared the sauce in the

oven prior to combining the sauce

with potatoes, there may have been

too much remaining moisture in

the oven. Make sure you dry the

oven completely before using Auto

Cook since this function operates

properly by sensing steam in the

oven. Also, starting Auto Cook

with hot foods creates steam in the

oven too soon, and decreases the

first sensing cycle.

Q. Are there any other foods

which are best Time Cooked,

rather than Auto Cooked?

A. Bakery foods, candies, melted

chocolate or foods when a dry or

crisp surface is desirable are

cooked best by Time Cook.

Q. Would my plastic containers

with very tight fitting lids be

appropriate for Automatic

Cooking?

A. No, most types of plastic

storage dishes, butter tubs, etc.

with tight fitting lids are not

recommended for microwaving.

Also, tight fitting plastic lids may

prevent adequate steam from

escaping and may keep food from

cooking properly during Automatic

Cooking.

Q. I tried to warm some chow

mein noodles using Auto Cook.

Why didn’t this work?

A. Food must have some moisture

in order to create steam which

helps the auto sensor function.

Extremely dry foods such as chow

mein

noodles, potato chips and

other such foods do not have

enough moisture.

Q. May I use Auto Cook when I

am cooking many foods in more

than one dish or casserole?

A. No. Because of different food

densities, attention needed during

cooking and food amounts, it is

best to use Time Cook when

cooking many foods.

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GE JVM172J Manuel d'utilisateur Page 20

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