GE ZV36 Manuel d'utilisateur télécharger pdf (Page 5)

5

Controls and Features

Professional Range Hood

Controls

1. Warming lamps ON/OFF switch

The warming lamps are controlled by their

own rocker switch. Press the rocker switch

for the warming lamps to begin heating.

2. Light control

Turn the light control from OFF to HIfor

the brightest light while cooking.

3. Fan control

Turn the fan control speed from OFFto HI

as needed.

Continuous use of the fan system while

cooking helps keep the kitchen comfortable

and less humid. It also reduces cooking

odors and soiling moisture that create a

frequent need for cleaning.

NOTE: When the fan is operating on the

lowest setting, it will be very quiet. Always

make sure that the fan is turned OFFwhen

you are finished in the kitchen.

4. Fan ON indicator light

Comes on when the fan is turned on.

Implement

holders

Implement holder rods are located on each

side of the hood.

Use these rods to hang and display cooking

utensils such as whisks, spoons, forks or any

non-flammable decorative items. Frequently

used small pots and pans can also hang from

these rods.

WARNING:

DO NOT hang flammable items from these

implement rods.

DO NOThang items weighing more than

10 pounds on either side, or 20 pounds

total weight.

AVERTISSEMENT:

N'accrochez pas d'articles inflammables à

ces tringles.

N'accrochez pas d'articles pesant plus de 5 kg

(10 lbs) de chaque côté, soit au total pesant

plus de 10 kg (20 lbs).

Appearance will vary.

Appearance will vary.

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Warming

Shelf

(on some models)

The warming shelf will keep hot, cooked foods

at serving temperature. Always start with hot

food. Do not use to heat cold food other than

crisping crackers, chips or dry cereal.

CAUTION: Do not keep food on the warming

shelf for more than two hours.

CAUTION: Plastic containers or plastic wrap

will melt if in direct contact with the warming

shelf. Melted plastic may not be removable and

is not covered under your warranty.

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