Ge JAS02SNSS Manuel d'utilisateur télécharger pdf (Page 22)

Care and cleaning of the range.

Be sure electrical power is off and all surfaces are cool before cleaning any part of the range.

Oven Interior (on standard-clean models)

With proper care, the porcelain enamel finish

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looking for years.

Let the range cool before cleaning. We

recommend that you wear rubber gloves when

cleaning the range.

Soap and water will normally do the job. Heavy

spattering or spillovers may require cleaning

with a mild abrasive cleaner. Soap-filled

scouring pads may also be used.

IMPORTANT: Do not allow food spills with

a high sugar or acid content (such as milk,

tomatoes, sauerkraut, fruit juices or pie filling) to

remain on the surface. They may cause a dull

spot even after cleaning.

Household ammonia may make the cleaning

job easier. Place 1/2 cup in a shallow glass or

pottery container in a cold oven overnight. The

ammonia fumes will help loosen the burned-on

grease and food.

If necessary, you may use an oven cleaner.

Follow the package directions.

Do not spray oven cleaner on the electrical

controls and switches because it could cause a

short circuit and result in sparking or fire.

Do not allow a film from the cleaner to build up

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oven to heat improperly. (The sensor is located

at the top of the oven.) Carefully wipe the sensor

clean after each oven cleaning, being careful not

to move the sensor as a change in its position

could affect how the oven bakes.

Do not spray any oven cleaner on the oven

door, handles or any exterior surface of the

oven, cabinets or painted surfaces. The cleaner

can damage these surfaces.

To clean the inside of the door:

■ Do not allow excess water to run into any

holes or slots in the door.

■ Soap and water will normally do the job.

Heavy spattering or spillovers may require

cleaning with a mild abrasive cleaner. Soap-

filled scouring pads may also be used.

Do not allow food spills with a high sugar

or acid content (such as milk, tomatoes,

sauerkraut, fruit juices or pie filling) to remain

on the surface. They may cause a dull spot

even after cleaning.

To clean the outside of the door:

■ Use soap and water to thoroughly clean the

top, sides and front of the oven door. Rinse

well. You may also use a glass cleaner to

clean the glass on the outside of the door.

Do not let water drip into the vent openings.

■ Spillage of marinades, fruit juices, tomato

sauces and basting materials containing

acids may cause discoloration and should

be wiped up immediately. When surface is

cool, clean and rinse.

■ Do not use oven cleaners, cleaning

powders or harsh abrasives on the outside

of the door.

To clean the outside of the gasket

The gasket is designed with a gap at the

bottom to allow for proper air circulation.

Because the area inside the gasket is cleaned

during the self-clean cycle, you do not need to

clean this by hand on self-clean models.

The area outside the gasket and the front

frame can be cleaned with a soap-filled steel-

wool pad, hot water and detergent. Rinse well

with a vinegar and water solution.

Do not rub or clan the door gasket - it has an

extremely low resistance to abrasion.

If you notice the gasket becoming worn, frayed

or damaged in any way, or if it has become

displaced on the door, you should have it

replaced.

A child or adult can tip the range and be killed.

Verify the anti-tip bracket has been properly installed

and engaged.

Ensure the anti-tip bracket is re-engaged when the range

is moved.

Do not operate the range without the anti-tip bracket in

place and engaged.

Failure to follow these instructions can result in death or

serious burns to children or adults.

Tip-Over Hazard

WARNING

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Ge JAS02SNSS Manuel d'utilisateur Page 22

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