GE JVM150H Manuel d'utilisateur télécharger pdf (Page 25)

Auto Roast Guide

●

Use containers and coverings as directed at left. Place probe correctly in roast before cooking.

●

When oven beeps and flashes

“TURN;’

turn meat over.

●

Recommended codes are also shown inside oven on Auto Roast Guide.

Final

Food

Code

Temp

Beef

Tender Roast

Rare

130°

Medium

140°

Well

165°

Pork

Loin Roast

175°

Poultry

Whole Chicken (3 lbs.)

190°

Turkey Breast

175°

(Insert probe horizontally into meatiest area.)

*Recommended standing time before serving.

Automatic Simmer

(Auto Roast code 6)

Your cookbook has information

on automatic simmering, including

guides and recipes.

Total time includes time to bring

food to 180°F. and hold at that

temperature until done.

Set Automatic Simmer like Auto

Roast, example at left. Display

shows “COOL” until food is

90°F.,

then switches to show

food temperature until 180°F.

Approx.

Time

(Min. per lb.)

12-14

14-16

17-18

18-20

13-15

Hold*

Minutes

5-1o

10-15

Automatic Simmer

Oven switches to Hold at 180°F.,

until you remove food and turn off

oven. If stirring is recommended,

you can reset oven by retouching

START. Touch CLEAR/OFF

after cooking.

(Auto Roast code 6)

Food

Beef

Pot Roast*

Stew

Chili

Chicken*

Stewing

Broiler/Frver

Ham or Pork

Roast

soup

Stock/Vegetable

Split Pea

Approx.

Time/Hrs.

6-8

11-13

11-12

4-6

3-6

13-15

*For frozen. add 2 to 3 hours

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GE JVM150H Manuel d'utilisateur Page 25

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