Ge 49-4545 Manuel d'utilisateur télécharger pdf (Page 17)

Conventional Coasting Ch

1. Position oven shelf at B for small-size roasts (3 to 5-lbs.) and at A for larger roasts.

2. Place meat or poultry fat side up on broiler pan or other shallow pan with trivet. Do not cover. Do not stuff poultry until just before roasting.

Use meat thermometer if your oven has one, for most accurate doneness. Thermometer signals when food has reached set temperature.

3. Remove fat and drippings as necessary. Baste as desired.

4. Standing time recommended for roasts is 10 to 20 min. to allow roast to firm up and make it easier to carve. It will rise about 5° to 10° in internal

temperature: to compensate for temperature rise, if desired, remove roast from oven at 5° to 10° less than temperature on chart.

5. Frozen roastscan be conventionally roasted by adding 10 to 25 min. per pound more time than given in chart for refrigerated. (TO min. per lb. for

roasts under 5-lbs.). Defrost poultry before roasting.

Type

• ^ Overs i:

Temp= ' ■;

Saneness ,

Approximate Roasting Time,

in Minutes per Pound

Internal

' Te.mp. °F

Meat

3 to 5>№s.

6 to 8-ibs.

Tender cuts; rib, high quality

325°

Rare: , 24-30 1R-22 ■: i3n°-i4n°

sirloin tip, rump or top round*

Medium:

30-35

22-25

L 150°-160°

Well Done; i,

35-45

28-33

170°-185°

Lamb Leo or bone-in shoulder* - 3P.R°

__________

Rarp-_________L

21-2.5 20=23 j 130°= 140°

Medium: 7

25-30

24-28

I' 150°-160°

Well Done: ;

30-35

28-33

t; 170°-185°

V/pel chniilripr lpn nr Inin* OC i1 c on Ar\

- J —y-vn ^

. , 1 /u - lOU’

Pork loin, rib or shoulder*

325° : ■

Well Done:

35-45

30-40

170°-180°

Ham, pre-cooked

325°

To Warm; '

10 mins, per lb. (any weight)

125°-130°

Under 10-Sbs.

10 to 15-lbs.

Ham, raw

325° .

Well Done;

20-30

17-20

*For boneless rolled roasts over 6-In.

thick, add 5 to 10 mih.

per Ih tn timPQ nivpin

above.

Poultry

3 to 5-ibs.

Over 5-lbs.

Chicken or Duck

325° : '

Well Done:

35-40

SO-IBS

10 to 15-lbs.

Over 15-lbs.

,J in thigh:

Turkey

325°

Well Done: ,

20-25

15-20

185°-190°

1 2 ... 12 13 14 15 16 17 18 19 20

Commentaires sur ces manuels

Pas de commentaire

Ge 49-4545 Manuel d'utilisateur Page 17

Commentaires sur ces manuels

Produits connexes et manuels pour Micro-ondes Ge 49-4545