GE JVM141G Manuel d'utilisateur télécharger pdf (Page 2)

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It is intended to help you operate

and maintain your new microwave

oven properly.

Keep it handy for answers to your

questions.

If you don’t understand something

or need more help, write (include

your phone number):

Consumer Affhirs

GE Appliances

Appliance Rark

Louisville, KY40225

W* down the model

and serial numbers.

You’llfind them on a label inside

the oven on the upper left side.

These numbers are also on the

Consumer Product Ownership

Registration Gird that came with

your microwave oven. Before

sending in this card, please write

these numbers here:

bid Number

Use these numbers in any

correspondence or service calls

concerning your microwave oven.

Besureyourmicmwwe

ovenhq@s&md

●

It is important that we know the

location of your oven should a need

occur for adjustments.

Yoursupplier is responsible for

~istering you as the uwner.

Please check with your supplier

to be sure he has done so; also send

inWWoWmerPmductownemhip

Registration Cad. If you move, or

if w are not the original purchaser

please write to us, stating model

and serial numbm. This

appliance

Imrstbemgisted.p leaset)e

certain that it ill.

write to:

.

GE Appliances

_ PrOduct Service

Appliance Park

Louisville, KY40225

If you received a

damaged oven...

Immediately contact the dealer

(or builder) that sold you the

microwaveoven.

tive time@

money.

B@weyourequestservice...

check the Problem Solver on

pages 20 and 21. It lists causes of

minor operating problems that you

Mkmmviq ‘I@s

● Make sure all cookware used in

your microwave oven is suitable for

microwaving. Most glass casseroles,

cooking dishes, measuring CUPS,

custard cups, pottery or china

dimerware which does not have

metdlictri morglaz ewitiarnetic

sheen can be used. Some cookware

is labeled “suitablefix

rnicruwaving~’

If you are unsure, use this dish test:

Measure 1cup water in a glass cup.

Place in oven on or beside dish.

Microwave

1-1%minutes at High. If

waterbecomeshot, dishismi~e

safk. If dish heats, it should not be

used for microwaving.

● Paper towels, wax paper and

plastic wrap can be used to cover

dishes in oder to retain moisture

and prevent spattering.

● some rnicrowwd f- require

stirring, rotating or rearranging.

Check your cookbook.

● Steam builds up pressure in fds

which are tightly cavered by a skin

or membrane. Pierce potatoes, egg

yolks and chicken livers to prevent

bursting.

can correct yourself.

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