GE 4164D2966P234 Manuel d'utilisateur

Use and Care & Installation GuideSelf-Cleaning Radiant RangeGE AppliancesSafety Instructions ... 3–5Anti-Tip Device ...

10SURFACE CONTROLSAt both OFF and HI the control “clicks” into position. You may hear slight“clicking” sounds during cooking, indicating the control i

11SURFACE COOKWARE TIPSTypes of CookwareThe following information will help you choosecookware which will give good performance.Stainless Steel: highl

12SURFACE COOKWARE TIPS(continued)How to Check Pan PerformanceUse of correct cookware can affect the cookingperformance and cleaning of your cooktop.

13Observe the Following Points in Canning1. Be sure the canner fits over the center of the surfaceunit. If your cooktop or its location does not allow

GLASS COOKTOP CLEANINGGlass Cooktop CleaningCleaning of glass cooktops is different from cleaning astandard porcelain finish. To maintain and protect

15FEATURES OF YOUR OVEN CONTROLNot all features are on all models. Appearance may vary.1. COOK TIME ON/OFF. Press this pad and thenpress the HOUR and

16OVEN CONTROL, CLOCK AND TIMERAutomatic Clock To Set the ClockThe clock must be set for the automatic oven timingfunctions to work properly. The time

17USING YOUR OVENBefore Using Your Oven1. Look at the controls. Be sure you understand how toset them properly.2. Check the oven interior. Look at the

18BAKINGDo not lock the oven door with the latch duringbaking. The latch is used for self-cleaning only.Your oven temperature is controlled very accur

BakingPan PlacementFor even cooking and proper browning, there must beenough room for air circulation in the oven. Bakingresults will be better if bak

2Congratulations! You have just purchased one of the most innovative and exciting products on themarket today. A great deal of research and technology

20TIMED BAKING(on some models)How to Time BakeDo not lock the oven door with the latch duringtimed baking. The latch is used for self-cleaning only.Th

21Timed BakingTo avoid possible burns, place the shelves in thecorrect position before you program the oven.You can set the oven control to delay-star

22ADJUST THE OVEN THERMOSTAT—DO IT YOURSELF!You may find that your new oven cooks differentlythan the one it replaced. We recommend that youuse your n

23ROASTINGDo not lock the oven door with the latch duringroasting. The latch is used for self-cleaning only.Roasting is cooking by dry heat. Tender me

24ROASTING(continued)Questions and AnswersQ. Is it necessary to check for doneness with ameat thermometer?A. Checking the finished internal temperatur

BROILINGDo not lock the oven door with the latch whilebroiling. The latch is used for self-cleaning only.Broiling is cooking food by intense radiant h

26BROILING GUIDE• Always use a broiler pan and grid. They aredesigned to minimize smoking and spattering bytrapping juices in the shielded lower part

27Before a Clean CycleThe range must be completely cool in order to setthe self-clean cycle. You may have to allow the ovento cool before you can slid

28OPERATING THE SELF-CLEANING OVEN(continued)How to Set the Oven for CleaningIf the oven is too hot and you start to set a clean cycle,you will not be

Operating the Self-Cleaning OvenQ. Can I use commercial oven cleaners on any partof my self-cleaning oven?A. No cleaners or coatings should be used ar

Important Safety InstructionsIMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.IMPORTANT SAFETY NOTICE• The California Sa

30CARE AND CLEANINGProper care and cleaning are important so your range will give you efficientand satisfactory service. Follow these directions caref

31Care and CleaningOven VentThe oven is vented through an opening at the rear ofthe cooktop. Never cover the opening with aluminumfoil or any other ma

32CARE AND CLEANING(continued)Lift-Off Oven Door The oven door is removable,but it is heavy. You may needhelp removing and replacing thedoor. Do not l

33Care and CleaningOven ShelvesClean the shelves with an abrasive cleanser or steelwool. After cleaning, rinse the shelves with cleanwater, rinse and

34INSTALLATION INSTRUCTIONSSTEP 1PREPARE THE OPENING11⁄2inch spacing is recommended from the rangeto adjacent vertical walls above cooktop surface. Al

35C. Assemble the strain relief in the hole. Insert the power cord through the strain reliefand tighten. Allow enough slack to easily attachthe cord t

36INSTALLATION INSTRUCTIONS(continued)STEP 54 WIRE POWER CORD INSTALLATIONA. Remove the 3 screws from the connectorblock.B. Remove the grounding screw

37STEP 74 WIRE CONDUIT INSTALLATIONRemove the 3 screws from the connector block.Remove the grounding strap from the connectorblock middle location and

38INSTALLATION INSTRUCTIONS(continued)STEP 9LEVELING THE RANGEThe range must be level. Leveling feet are locatedat each corner of the base of the rang

39Installation Instructions The Problem SolverQUESTIONS?USE THIS PROBLEM SOLVERPROBLEM POSSIBLE CAUSESURFACE UNITS WILL • You must use pans which are

IMPORTANT SAFETY INSTRUCTIONS(continued)• Keep the hood and grease filters clean tomaintain good venting and to avoid grease fires.• Do not let cookin

40PROBLEM SOLVER(continued)PROBLEM POSSIBLE CAUSETHE DISPLAY GOES • Disconnect power to the range at the fuse box or circuit breaker for at leastBLAN

41The Problem SolverPROBLEM POSSIBLE CAUSEOVEN WILL NOT • Oven temperature is too high to set self-clean operation. Allow the range to cool SELF-CLEA

42IF YOU NEED SERVICE…We’re proud of our service and want you to bepleased. If for some reason you are not happy with theservice you receive, here are

Upon request, GE will provideBraille controls for a variety of GEappliances, and a brochure toassist in planning a barrier-freekitchen for persons wit

WHAT IS NOT COVERED• Service trips to your home toteach you how to use the product.Read your Use and Care material.If you then have any questionsabout

5Important Safety InstructionsCooktop and Radiant Surface Units• Use proper pan size—Select cookware havingflat bottoms large enough to cover the sele

654168799151413121110916211819202223241792325Broiler Pan and Grid(appearance may vary)JBP65JBP75JBP76JBP77JBP78JBP60FEATURES OF YOUR RANGENot all feat

7Features of Your RangeExplainedFeature Index Not all models have all features. on page1 Storage Drawer or Kick Panel 3, 332 Anti-Tip Device 3, 30, 34

8HOW DOES THIS COOKTOP COMPARE TO YOUR OLD ONE?Type of Cooktop Description How it WorksRadiant Electric coils Heat travels to the glass surface and

9General Information About Radiant Surface UnitsThe radiant cooktop features heating units beneath asmooth glass surface. The surface units are shown