Ge ZET2S Manuel d'utilisateur Page 18
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Convection Baking is ideal for evenly browned
baked foods cooked on single or multiple racks.
When set on Convection Bake, the rear bake
element and the fan operate whenever the oven is
heating.
Turn the Oven Mode knob to CONV BAKE/
1 RACK (Convection Bake 1-Rack mode) for 1-
rack convection baking. This mode is used for
cooking food items on only 1 rack in
convection bake.
Turn the Oven Mode knob to CONV
BAKE/MULTI (Convection Bake Multi
mode) for multi-rack convection baking.
This mode is used for cooking food items on
more than one rack (i.e. 2, 3 or more racks)
at the same time in Convection Bake. See the
Multi-rack convection baking section for more
information.
Using the Temperature knob, set the desired
temperature, in 25°F increments, from 200°F
to 550°F.
The oven and the oven interior lights will turn
on immediately and stay on until the oven is
turned off.
The convection fan will turn on (after a
short delay), the PREHEAT light will turn
on and 100°F will appear in the display.
(The temperature display will start to change
once the oven temperature reaches 100°F.)
The control will beep when the oven is
preheated—this will take approximately 10 to
15 minutes. The PREHEAT light will turn off
and the display will show the set temperature.
When the PREHEAT light goes off, place food
in the oven.
Check the food for doneness at the minimum
time on the recipe. Cook longer if necessary.
Turn the Oven Mode knob and the
Temperature knob to OFF when convection
cooking is finished.
NOTE: A cooling fan will turn on to cool internal
parts. This is normal, and the fan may continue to
run even after the oven is turned off.
Type of Food Rack Position
Biscuits (1 rack) B or C
Biscuits (2 racks) A & C or B & D
Muffins and Cupcakes (1 rack) B or C
Muffins and Cupcakes (2 racks) A & C or B & D
Cookies (1 rack) B or C
Cookies (3 racks) A, C & E
2-Layer Cakes (1 rack) B or C
4-Layer Cakes (2 racks) A & C or B & D
1 Frozen Pie (1 rack) B or C
(on cookie sheet)
2 Frozen Pies (2 racks) A & C or B & D
(on cookie sheet)
Casseroles (1 rack) B or C
12″ Frozen Pizza (1 rack) B or C
2–12″ Frozen Pizzas (2 racks) A & C or B & D
Roasting (large cuts of meat, A, B or C
turkeys, etc.)
18
How to set
the oven for
convection
baking
Oven Mode knob Temperature knob
Convection Baking
Wall Oven
The oven has 5 rack positions. See the Full extension oven racks
section for how to use, remove and replace the racks.
C
D
B
A
E
NOTE: These rack positions are suggestions—use
racks which give best results. Racks A and D are
another suggestion.
- Manuel du propriétaire 1
- Manual del propietario 1
- IMPORTANT SAFETY INSTRUCTIONS 4
- IMPORTANT SAFETY NOTICE 4
- SAFETY PRECAUTIONS 4
- SAVE THESE INSTRUCTIONS 6
- SELF-CLEANING OVEN 6
- Features of Your Wall Oven 7
- 2″ space between pans as 10
- To remove a rack: 11
- To replace a rack: 11
- How to set 12
- Aluminum 13
- Broiling 13
- Introduction 13
- Convection Baking 18
- Broiler pan 19
- Convection 21
- Convection Roasting 21
- Oven Mode knob 22
- Temperature knob 22
- Mini-Knob 23
- Turn to select 23
- Push to enter 23
- Push to select 23
- Double oven display shown 23
- Proofing 25
- Timer Feature 29
- Care and Cleaning 34
- Oven racks 34
- Oven lights 36
- Inside of the door: 37
- Outside of the door: 37
- The Problem Solver 38
- Save time 38
- & money! 38
- Wall Oven 40
- Consumer Product 41
- Ownership Registration 41
- Consumer Services 43
- MESURES DE SÉCURITÉ 47
- CONSERVEZ CES DIRECTIVES 49
- FOUR AUTONETTOYANT 49
- Renseignements 50
- Four mural 51
- Pour enlever une grille : 54
- Cuisson par convection 61
- Lèchefrite 62
- Guide de 64
- Rôtissage par convection 64
- Fermentation 68
- Minuterie 72
- La fonction minuterie 72
- Grilles 77
- Ampoules 79
- L’intérieur de la porte : 80
- L’extérieur de la porte : 80
- Solutions de problèmes 81
- Économisez 81
- AVISO IMPORTANTE DE SEGURIDAD 89
- PRECAUCIONES DE SEGURIDAD 89
- GUARDE ESTAS INSTRUCCIONES 91
- AUTOLIMPIEZA DEL HORNO 91
- Información 92
- Horno de pared 93
- Para retirar una parrilla: 96
- 2″–2,″ London 98
- Asar a la parrilla 99
- Cómo configurar 99
- Guía para 106
- Asado por convección 106
- Perilla de modo del horno 107
- Perilla de temperatura 107
- Perilla pequeña 111
- Gire para seleccionar 111
- Presione para aceptar 111
- Temporizador 114
- Función temporizador 114
- Asadera 118
- Cuidados y Limpieza 119
- Parrillas 119
- Luces del 121
- Interior de la puerta: 122
- Exterior de la puerta: 122
- Solución de problemas 123
- ¡Ahorran 123
- Inscripción del 125
- Monogram® 126
- 800.626.2000 127
- 800.444.1845 127
- 800.626.2224 127
- 800.626.2002 127
- Appliances 128
- General Electric Company 128
- Louisville, KY 40225 128
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