GE JDP36 Manuel d'utilisateur

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Use and Care Guide
Range
GE Appliances
Models: JDP36
JDP37
JDP39
164D2966P095
Safety Instructions....................3–5
Operating Instructions, Tips
Aluminum Foil............................5, 15, 18-20
Clock and Timer ...........................................11
Features ............................................................6
Oven ........................................................12–24
Baking..................................................13–15
Broiling, Broiling Guide....................20, 21
Control Panel.............................................10
Control Settings........................................11
Light; Bulb Replacement.................12, 28
Preheating..................................................13
Roasting, Roasting Guide ...............18, 19
Self-Cleaning Instructions ..............22–24
Timed Baking.....................................15, 16
Vent.........................................................4, 28
Surface Cooking.........................................8, 9
Canning Tips ................................................9
Cookware Tips ........................................8, 9
Cooktop Comparison.................................7
Control Settings...........................................8
Problem Solver.......................29, 30
Thermostat Adjustment–
Do It Yourself.............................................17
More questions ?…call
GE Answer Center® 800.626.2000
Care and Cleaning...................25–28
Cooktop..........................................................26
Door.................................................................27
Plug-In Surface Units...................................25
Self-Cleaning Instructions...................22-24
Shelves ...........................................................26
Consumer Services...................31
Appliance Registration..................................2
Important Phone Numbers........................31
Model and Serial Number Location...........2
Removal of Packaging Tape ........................2
Warranty ........................................Back Cover
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Résumé du contenu

Page 1 - Use and Care Guide

Use and Care GuideRangeGE AppliancesModels: JDP36JDP37JDP39164D2966P095Safety Instructions...3–5Operating Instructions, TipsAluminum

Page 2 - IF YOU NEED SERVICE…

FEATURES OF YOUR OVEN CONTROL1. CLEAR/OFF. Press this pad to cancel all ovenoperations except the clock and timer.2. DISPLAY. Shows the operations you

Page 3 - IMPORTANT SAFETY INSTRUCTIONS

Features of Your Oven Control Oven Control, Clock and TimerOVEN CONTROL, CLOCK AND TIMERClock To Set the ClockThe clock must be set to the correct tim

Page 4

Shelf PositionsThe oven has 4 shelf supports identified in thisillustration as A (bottom), B, C and D (top).Shelf positions for cooking are suggested

Page 5 - INSTRUCTIONS

Using Your Oven BakingHow to Set Your Oven for BakingTo avoid possible burns, place the shelves in thecorrect position before you turn the oven on.1.

Page 6 - FEATURES OF YOUR RANGE

14Baking Pans Pan PlacementUse the proper baking pan. The type of finish on thepan determines the amount of browning that will occur.• Dark, rough or

Page 7 - TO YOUR OLD ONE?

Baking Timed BakingAluminum Foil Don’t PeekNever entirely cover a shelf withaluminum foil. Thiswill disturb the heatcirculation and resultin poor baki

Page 8 - SURFACE COOKWARE TIPS

TIMED BAKING(continued)16To avoid possible burns, place the shelves in thecorrect position before you turn the oven on.You can set the oven control to

Page 9 - HOME CANNING TIPS

17ADJUST THE OVEN THERMOSTAT—DO IT YOURSELF!You may find that your new oven cooks differentlythan the one it replaced. We recommend that youuse your n

Page 10 - FEATURES OF YOUR OVEN CONTROL

18ROASTINGRoasting is cooking by dry heat. Tender meat orpoultry can be roasted uncovered in your oven.Roasting temperatures, which should be low ands

Page 11 - OVEN CONTROL, CLOCK AND TIMER

19RoastingQuestions and AnswersQ. Is it necessary to check for doneness with ameat thermometer?A. Checking the finished internal temperature at the co

Page 12 - USING YOUR OVEN

2HELP US HELP YOU…Before using your range, read this guidecarefully.It is intended to help you operate and maintain yournew range properly.Keep it han

Page 13 - Using Your Oven Baking

Q. Why are my meats not turning out as brown as they should?A. In some areas, the power (voltage) to the rangemay be low. In these cases, preheat the

Page 14 - Pies Cakes

21BroilingBROILING GUIDE• Always use the broiler pan and rack that comes withyour oven. It is designed to minimize smoking andspattering by trapping t

Page 15 - TIMED BAKING

OPERATING THE SELF-CLEANING OVENNormal Cleaning Time: 3 hoursBefore a Clean Cycle1. Remove the broiler pan, broiler rack, all cookwareand any aluminum

Page 16

Operating the Self-Cleaning OvenHow to Set Oven for Cleaning1. Follow the directions in the Before a Clean Cyclesection.2. After closing the door, pre

Page 17 - DO IT YOURSELF!

24OPERATING THE SELF-CLEANING OVEN(continued)After a Clean CycleYou may notice some white ash in the oven. Just wipeit up with a damp cloth after the

Page 18 - ROASTING

CARE AND CLEANINGProper care and cleaning are important so your range will give you efficientand satisfactory service. Follow these directions careful

Page 19 - ROASTING GUIDE

CARE AND CLEANING(continued)Lift-Up CooktopClean the area under the cooktop often. Built-up soil,especially grease, may catch fire.To make cleaning ea

Page 20 - BROILING

27Care and CleaningLift-Off Oven DoorThe oven door is removable,but it is heavy. You may needhelp removing and replacing thedoor. Do not lift the door

Page 21 - BROILING GUIDE

CARE AND CLEANING(continued)Control Panel and KnobsIt’s a good idea to wipe the control panel after eachuse. Clean with mild soap and water or vinegar

Page 22 - Before a Clean Cycle

PROBLEM POSSIBLE CAUSE“F–AND A NUMBER” • If the time display flashes “F–and a number”, you have a function error code.FLASH IN THE DISPLAY Press the C

Page 23 - How to Set Oven for Cleaning

Important Safety InstructionsIMPORTANT SAFETY INSTRUCTIONSRead all instructions before using this appliance.IMPORTANT SAFETY NOTICE• The California Sa

Page 24 - How to Stop a Clean Cycle

PROBLEM POSSIBLE CAUSEOVEN WILL NOT • Stop Time must be more than 3 hours later than Start Time.SELF-CLEAN• Oven temperature is too high to set self-

Page 25 - CARE AND CLEANING

We’ll Be ThereWith the purchase of your new GE appliance, receive the assurance that if you ever needinformation or assistance from GE, we’ll be there

Page 26

WHAT IS COVEREDFULL ONE-YEAR WARRANTYFor one year from date of originalpurchase, we will provide, free ofcharge, parts and service labor inyour home t

Page 27 - Care and Cleaning

• Keep the hood and grease filters clean tomaintain good venting and to avoid grease fires.• Do not let cooking grease or other flammablematerials acc

Page 28

5Important Safety InstructionsSelf-Cleaning Oven• Do not clean the oven door gasket. The doorgasket is essential for a good seal. Care should betaken

Page 29 - USE THIS PROBLEM SOLVER

ExplainedFeature Index on page1 Lift-Off Oven Door 4, 20, 27with Broil Stop position.Easily removed for oven cleaning.2 Bake Element May be lifted ge

Page 30 - THE PROBLEM SOLVER

7HOW DOES THIS COOKTOP COMPARE TO YOUR OLD ONE?Your new cooktop has electric coil surface units. If you are used to cooking with gas burners or othert

Page 31 - We’ll Be There

SURFACE COOKINGYour surface units and controls are designed to giveyou an infinite choice of heat settings for surface unitcooking. At both OFF and HI

Page 32 - WARRANTY

9Deep Fat FryingDo not overfill cookware with fat that may spill over when adding food.Frosty foods bubble vigorously. Watch food frying at high tempe

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