GE PT7800DHWW Manuel d'utilisation et d'entretien Page 15

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Vue de la page 14
15
49-80738-1
Warming And Proofing
UPPER OVEN: Warming And Proofing
Warming
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WHPSHUDWXUH$OZD\VVWDUWZLWKKRWIRRG8VHFRRNZDUH
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1. Press the Cooking Options pad.
 7XUQWKHVHOHFWRUGLDOWR:DUP3UHVVWKHVHOHFWRU
dial to enter.
 7XUQWKHVHOHFWRUGLDOWRVHOHFW0RLVW&ULVS3UHVVWKH
selector dial to enter.
If the oven door is opened during warming, Pause will
DSSHDULQWKHGLVSOD\&ORVHWKHGRRUDQGSUHVVStart/
Pause.
To Crisp Stale Items:
Ŷ 3ODFHIRRGRUGLVKHVRQWKHJODVVWUD\
Ŷ &KHFNFULVSQHVVSHULRGLFDOO\$GGWLPHDVQHHGHG
Temperature and Moisture Selection Chart
Tips for Crisp Foods:
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Ŷ 'RQRWXVHSODVWLFFRQWDLQHUVRUSODVWLFZUDS
Tips for Moist Foods:
Ŷ &RYHUIRRGZLWKOLGRUDOXPLQXPIRLO
Ŷ 'RQRWXVHSODVWLFFRQWDLQHUVRUSODVWLFZUDS
The turntable must always be in
place when using the oven.
Put food on the glass tray to warm.
Proofing
7KHSURRILQJIHDWXUHDXWRPDWLFDOO\SURYLGHVWKHRSWLPXP
temperature for the proofing process, and therefore does
not have a temperature adjustment.
1. Press the Cooking Options pad.
 7XUQWKHVHOHFWRUGLDOWRVHOHFW3URRI3UHVVWKH
VHOHFWRUGLDOWRHQWHU7KHXSSHURYHQVWDUWVSURRILQJ
immediately and shows the amount of proofing time
completed.
Ŷ 7RRSWLPL]HSHUIRUPDQFHDYRLGXQQHFHVVDU\GRRU
opening.
Ŷ &KHFNEUHDGSURGXFWVHDUO\WRDYRLGRYHUSURRILQJ
NOTES:
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NHHSLQJIRRGKRW7KHSURRILQJRYHQWHPSHUDWXUHLV
not hot enough to hold foods at safe temperatures.
8VHWKH:DUPIHDWXUHWRNHHSIRRGZDUP
Ŷ 3URRILQJZLOOQRWRSHUDWHLIWKHRYHQLVWRRKRW$OORZ
the oven to cool before proofing.
Food Type Moisture Setting
%UHDGKDUGUROOV &5,63
%UHDGVRIWUROOV 02,67
&DVVHUROHV 02,67
)ULHGIRRGV &5,63
0HDWVDQGILVK &5,63
3DQFDNHVZDIIOHV &5,63
3L]]D &5,63
3RWDWRHVEDNHG &5,63
3RWDWRHVPDVKHG 02,67
3RXOWU\ 02,67
7RUWLOOD&KLSV &5,63
9HJHWDEOHV 02,67
* USDA/FSIS recommends an internal temperature of 145°F as the
minimum doneness for beef. Use a portable meat thermometer to check
internal temperatures.
The turntable must always be in
place when using the oven.
Put bread dough in a bowl/bread
pan and place on the glass tray
to proof.
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