Ge CT918STSS Manuel d'utilisateur télécharger pdf (Page 6)

6

Using the oven.

Before you begin…

CAUTION:To avoid possible

burns, place the racks in the desired position

before you turn the oven on.

The racks are designed so that when

placed correctly in the oven on the

supports, they will stop before coming

completely out and will not tilt.

NOTE: The 27” oven has 4 rack positions.

The 30” oven has 7 rack positions.

CAUTION:Never place cooking

utensils, pizza stone, or any other items on

the oven floor.

There is a heating element

beneath the oven floor. Placing items on the

oven floor may cause the oven to overheat,

resulting in damage to the oven and risk of

damage or fire to cabinets.

Standard Racks

Extension Racks

When placing and removing cookware,

pull the rack out to the bump (stop

position) on the rack support.

To remove a rack, pull it toward you, tilt

the front end up and pull it out.

To replace, place the curved end of

the rack (stop-locks) onto the oven

supports, tilt up the front of the rack

and push the rack in.

Upper Front Rail

Release Levers

Fully Open Position

When placing and removing cookware,

always pull the rack out by its upper front

rail to its fully open position.

NOTE: Do not extend the rack quickly.

Food may slide off the front of the rack.

To remove the rack:

Make sure the rack is pushed all the

way into the oven.

Pull both release levers toward the

front of the rack, hold them and slide

the rack toward you to the bump (stop

position) on the rack support.

Firmly grasp both sides of the rack

frame and the sliding rack, tilt the

front end up and pull it out.

NOTE: When handling the extension

rack, do not allow the sliding portion to

fall open. This can damage the slides.

Aluminum Foil and Oven Liners

CAUTION: Do not use any type

of foil or oven liner to cover the oven bottom.

These items can trap heat or melt, resulting

in damage to the product and risk of shock,

smoke or fire. Damage from improper use

of these items is not covered by the product

warranty.

Foil may be used to catch spills by placing

a sheet on a lower rack, several inches

below the food. Do not use more foil than

necessary and never entirely cover an oven

rack with aluminum foil. Keep foil at least

1-1/2” from oven walls to prevent poor heat

circulation.

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